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Journal of Dairy Science
|
September 16, 2005
Ingestion of milk fermented by genetically modified Lactococcus lactis improves the riboflavin status of deficient rats
J G LeBlanc, C Burgess, F Sesma, et al.
Journal of Clinical Monitoring and Computing
|
December 3, 2003
Comparison of two spatially resolved NIRS oxygenation indices
Roy E Gagnon, Andrew J Macnab, Faith A Gagnon, et al.
Annals of Pediatric Cardiology
|
April 25, 2012
The Contegra conduit: Late outcomes in right ventricular outflow tract reconstruction
Anthony A Holmes, Steve Co, Derek G Human, et al.
Chemical Communications (Cambridge, England)
|
January 24, 2004
Definitive identification of lead(II)-amino acid adducts and the solid state structure of a lead-valine complex
Neil Burford, Melanie D Eelman, Wesley G LeBlanc, et al.
Food Research International (Ottawa, Ont.)
|
May 28, 2018
Increasing the folate content of tuber based foods using potentially probiotic lactic acid bacteria
A L Mosso, M E Jimenez, G Vignolo, et al.
The Annals of Thoracic Surgery
|
October 13, 1998
Extracardiac Fontan operation with tube fenestration allowing transcatheter coil occlusion
S Sanatani, S S Sett, D G Human, et al.
Journal of Applied Microbiology
|
October 29, 2017
Effect of riboflavin-producing bacteria against chemically induced colitis in mice
R Levit, G Savoy de Giori, A de Moreno de LeBlanc, et al.
Pediatric Nursing
|
July 1, 1991
Evaluation of tympanic membrane thermometer for use with pediatric patients
J Rogers, M Curley, J Driscoll, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
July 22, 2014
No clear evidence that exergames can prevent obesity
A G LeBlanc, R Larouche, J-P Chaput, et al.
Journal of Applied Microbiology
|
October 31, 2020
Evaluation of vitamin-producing and immunomodulatory lactic acid bacteria as a potential co-adjuvant for cancer therapy in a mouse model
R Levit, G Savoy de Giori, A de Moreno de LeBlanc, et al.
Page
of 41
Search research articles
Search
Showing results (201-210 of 401) with videos related to
Sort By:
Page
of 41
Journal of Dairy Science
|
September 16, 2005
Ingestion of milk fermented by genetically modified Lactococcus lactis improves the riboflavin status of deficient rats
J G LeBlanc, C Burgess, F Sesma, et al.
Journal of Clinical Monitoring and Computing
|
December 3, 2003
Comparison of two spatially resolved NIRS oxygenation indices
Roy E Gagnon, Andrew J Macnab, Faith A Gagnon, et al.
Annals of Pediatric Cardiology
|
April 25, 2012
The Contegra conduit: Late outcomes in right ventricular outflow tract reconstruction
Anthony A Holmes, Steve Co, Derek G Human, et al.
Chemical Communications (Cambridge, England)
|
January 24, 2004
Definitive identification of lead(II)-amino acid adducts and the solid state structure of a lead-valine complex
Neil Burford, Melanie D Eelman, Wesley G LeBlanc, et al.
Food Research International (Ottawa, Ont.)
|
May 28, 2018
Increasing the folate content of tuber based foods using potentially probiotic lactic acid bacteria
A L Mosso, M E Jimenez, G Vignolo, et al.
The Annals of Thoracic Surgery
|
October 13, 1998
Extracardiac Fontan operation with tube fenestration allowing transcatheter coil occlusion
S Sanatani, S S Sett, D G Human, et al.
Journal of Applied Microbiology
|
October 29, 2017
Effect of riboflavin-producing bacteria against chemically induced colitis in mice
R Levit, G Savoy de Giori, A de Moreno de LeBlanc, et al.
Pediatric Nursing
|
July 1, 1991
Evaluation of tympanic membrane thermometer for use with pediatric patients
J Rogers, M Curley, J Driscoll, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
July 22, 2014
No clear evidence that exergames can prevent obesity
A G LeBlanc, R Larouche, J-P Chaput, et al.
Journal of Applied Microbiology
|
October 31, 2020
Evaluation of vitamin-producing and immunomodulatory lactic acid bacteria as a potential co-adjuvant for cancer therapy in a mouse model
R Levit, G Savoy de Giori, A de Moreno de LeBlanc, et al.
Page
of 41