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Beneficial Microbes
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December 1, 2015
In vitro fermentation of prebiotic carbohydrates by intestinal microbiota in the presence of Lactobacillus amylovorus DSM 16998
H R Cardarelli, R C R Martinez, S Albrecht, et al.
Canadian Journal of Microbiology
|
October 1, 1993
Yeasts and coliform bacteria of water accumulated in bromeliads of mangrove and sand dune ecosystems of southeast Brazil
A N Hagler, C A Rosa, P B Morais, et al.
Journal of Applied Microbiology
|
November 12, 2013
Technological properties of bacteriocin-producing lactic acid bacteria isolated from Pico cheese an artisanal cow's milk cheese
S C Ribeiro, M C Coelho, S D Todorov, et al.
Genome Announcements
|
May 20, 2017
Draft Genome Sequences of Colistin-Resistant MCR-1-Producing <i>Escherichia coli</i> ST1850 and ST74 Strains Isolated from Commercial Chicken Meat
Daniel F Monte, Miriam R Fernandes, Louise Cerdeira, et al.
The Journal of Nutrition, Health & Aging
|
January 31, 2019
Nutritional Risk by Mini Nutritional Assessment (MNA), but Not Anthropometric Measurements, Has a Good Discriminatory Power for Identifying Frailty in Elderly People: Data from Brazilian Secondary Care Clinic
M S Zukeran, R M Ritti-Dias, F G M Franco, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|
July 31, 2024
Virulent shiga toxin-producing Escherichia coli (STEC) O157:H7 ST11 isolated from ground beef in Brazil
Adriana Lucatelli, Daniel F M Monte, Priscila Pedullo Alvares, et al.
Antimicrobial Agents and Chemotherapy
|
February 15, 2017
Chicken Meat as a Reservoir of Colistin-Resistant Escherichia coli Strains Carrying <i>mcr-1</i> Genes in South America
Daniel Farias Monte, Andressa Mem, Miriam R Fernandes, et al.
Journal of Applied Microbiology
|
April 17, 2019
Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, Brazil
D F Maffei, D A Moreira, M B R Silva, et al.
Journal of Dairy Science
|
May 16, 2016
Proteolytic activity of Enterococcus faecalis VB63F for reduction of allergenicity of bovine milk proteins
V Biscola, F L Tulini, Y Choiset, et al.
Journal of Food Protection
|
June 13, 2003
Inactivation by ionizing radiation of Salmonella enteritidis, Salmonella infantis, and Vibrio parahaemolyticus in oysters (Crassostrea brasiliana)
Miyoko Jakabi, Dilma S Gelli, Jussara C M D Torre, et al.
Page
of 8
Search research articles
Search
Showing results (41-50 of 71) with videos related to
Sort By:
Page
of 8
Beneficial Microbes
|
December 1, 2015
In vitro fermentation of prebiotic carbohydrates by intestinal microbiota in the presence of Lactobacillus amylovorus DSM 16998
H R Cardarelli, R C R Martinez, S Albrecht, et al.
Canadian Journal of Microbiology
|
October 1, 1993
Yeasts and coliform bacteria of water accumulated in bromeliads of mangrove and sand dune ecosystems of southeast Brazil
A N Hagler, C A Rosa, P B Morais, et al.
Journal of Applied Microbiology
|
November 12, 2013
Technological properties of bacteriocin-producing lactic acid bacteria isolated from Pico cheese an artisanal cow's milk cheese
S C Ribeiro, M C Coelho, S D Todorov, et al.
Genome Announcements
|
May 20, 2017
Draft Genome Sequences of Colistin-Resistant MCR-1-Producing <i>Escherichia coli</i> ST1850 and ST74 Strains Isolated from Commercial Chicken Meat
Daniel F Monte, Miriam R Fernandes, Louise Cerdeira, et al.
The Journal of Nutrition, Health & Aging
|
January 31, 2019
Nutritional Risk by Mini Nutritional Assessment (MNA), but Not Anthropometric Measurements, Has a Good Discriminatory Power for Identifying Frailty in Elderly People: Data from Brazilian Secondary Care Clinic
M S Zukeran, R M Ritti-Dias, F G M Franco, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|
July 31, 2024
Virulent shiga toxin-producing Escherichia coli (STEC) O157:H7 ST11 isolated from ground beef in Brazil
Adriana Lucatelli, Daniel F M Monte, Priscila Pedullo Alvares, et al.
Antimicrobial Agents and Chemotherapy
|
February 15, 2017
Chicken Meat as a Reservoir of Colistin-Resistant Escherichia coli Strains Carrying <i>mcr-1</i> Genes in South America
Daniel Farias Monte, Andressa Mem, Miriam R Fernandes, et al.
Journal of Applied Microbiology
|
April 17, 2019
Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, Brazil
D F Maffei, D A Moreira, M B R Silva, et al.
Journal of Dairy Science
|
May 16, 2016
Proteolytic activity of Enterococcus faecalis VB63F for reduction of allergenicity of bovine milk proteins
V Biscola, F L Tulini, Y Choiset, et al.
Journal of Food Protection
|
June 13, 2003
Inactivation by ionizing radiation of Salmonella enteritidis, Salmonella infantis, and Vibrio parahaemolyticus in oysters (Crassostrea brasiliana)
Miyoko Jakabi, Dilma S Gelli, Jussara C M D Torre, et al.
Page
of 8