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January 1, 1996
Antioxidant agents and colorectal carcinogenesis: role of beta-carotene, vitamin E and vitamin C
G Pappalardo, A Guadalaxara, G Maiani, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
June 1, 1996
Dietary profiles and anti-oxidants in a rural population of central Italy with a low frequency of cancer
M Caperle, G Maiani, E Azzini, et al.
Journal of Endocrinological Investigation
|
September 1, 1995
Thyroid homeostasis and retinol circulating complex relationships in a severe iodine-deficient area of Senegal
M Centanni, G Maiani, A B Parkes, et al.
Human Nutrition. Clinical Nutrition
|
January 1, 1982
Riboflavin status among rural children in Southern Italy
S Mobarhan, G Maiani, E Zanacchi, et al.
Analytical Biochemistry
|
August 31, 2000
High-performance liquid chromatography with coulometric electrode array detector for the determination of quercetin levels in cells of the immune system
R Bugianesi, M Serafini, F Simone, et al.
European Journal of Clinical Nutrition
|
May 29, 2002
Accumulation and interactions of beta-carotene and alpha-tocopherol in patients with adenomatous polyps
F Simone, G Pappalardo, G Maiani, et al.
Thyroid : Official Journal of the American Thyroid Association
|
March 24, 1998
Combined impairment of nutritional parameters and thyroid homeostasis in mildly iodine-deficient children
M Centanni, G Maiani, F Vermiglio, et al.
Nutrition and Cancer
|
January 1, 1995
Accumulation of beta-carotene in normal colorectal mucosa and colonic neoplastic lesions in humans
G Maiani, G Pappalardo, A Ferro-Luzzi, et al.
European Journal of Clinical Nutrition
|
November 1, 1989
Beta-carotene serum response in young and elderly females
G Maiani, S Mobarhan, M Ceccanti, et al.
European Journal of Clinical Nutrition
|
October 29, 2005
Importance of zinc in the elderly: the ZENITH study
N Meunier, J M O'Connor, G Maiani, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 46) with videos related to
Sort By:
Page
of 5
Tumori
|
January 1, 1996
Antioxidant agents and colorectal carcinogenesis: role of beta-carotene, vitamin E and vitamin C
G Pappalardo, A Guadalaxara, G Maiani, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
June 1, 1996
Dietary profiles and anti-oxidants in a rural population of central Italy with a low frequency of cancer
M Caperle, G Maiani, E Azzini, et al.
Journal of Endocrinological Investigation
|
September 1, 1995
Thyroid homeostasis and retinol circulating complex relationships in a severe iodine-deficient area of Senegal
M Centanni, G Maiani, A B Parkes, et al.
Human Nutrition. Clinical Nutrition
|
January 1, 1982
Riboflavin status among rural children in Southern Italy
S Mobarhan, G Maiani, E Zanacchi, et al.
Analytical Biochemistry
|
August 31, 2000
High-performance liquid chromatography with coulometric electrode array detector for the determination of quercetin levels in cells of the immune system
R Bugianesi, M Serafini, F Simone, et al.
European Journal of Clinical Nutrition
|
May 29, 2002
Accumulation and interactions of beta-carotene and alpha-tocopherol in patients with adenomatous polyps
F Simone, G Pappalardo, G Maiani, et al.
Thyroid : Official Journal of the American Thyroid Association
|
March 24, 1998
Combined impairment of nutritional parameters and thyroid homeostasis in mildly iodine-deficient children
M Centanni, G Maiani, F Vermiglio, et al.
Nutrition and Cancer
|
January 1, 1995
Accumulation of beta-carotene in normal colorectal mucosa and colonic neoplastic lesions in humans
G Maiani, G Pappalardo, A Ferro-Luzzi, et al.
European Journal of Clinical Nutrition
|
November 1, 1989
Beta-carotene serum response in young and elderly females
G Maiani, S Mobarhan, M Ceccanti, et al.
European Journal of Clinical Nutrition
|
October 29, 2005
Importance of zinc in the elderly: the ZENITH study
N Meunier, J M O'Connor, G Maiani, et al.
Page
of 5