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Food Chemistry|July 21, 2014
Multiple optimization of chemical components and texture of purple maize expanded by IVDV treatment using the response surface methodologyRachelle Mrad, Espérance Debs, Richard G Maroun, et al.
Journal of Food Science|January 23, 2020
Intensification of polyphenols extraction from orange peels using infrared as a novel and energy saving pretreatmentSally El Kantar, Hiba N Rajha, Richard G Maroun, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Combination of Screen-Printed Carbon Electrode and Molecularly Imprinted Polymers for the Selective Determination of Phenolic Compounds in WineMarie Elhachem, Elias Bou-Maroun, Maher Abboud, et al.
Foods (Basel, Switzerland)|April 28, 2023
Optimization of a Molecularly Imprinted Polymer Synthesis for a Rapid Detection of Caffeic Acid in WineMarie Elhachem, Elias Bou-Maroun, Maher Abboud, et al.
Foods (Basel, Switzerland)|May 28, 2022
Sprouts Use as Functional Foods. Optimization of Germination of Wheat (Triticum aestivum L.), Alfalfa (Medicago sativa L.), and Radish (Raphanus sativus L.) Seeds Based on Their Nutritional Content EvolutionHelga Francis, Espérance Debs, Mohamed Koubaa, et al.
Journal of Computational Chemistry|February 7, 2013
Could an anisotropic molecular mechanics/dynamics potential account for sigma hole effects in the complexes of halogenated compounds?Krystel El Hage, Jean-Philip Piquemal, Zeina Hobaika, et al.
Plos One|January 7, 2011
The HIV-1 integrase α4-helix involved in LTR-DNA recognition is also a highly antigenic peptide elementSandy Azzi, Vincent Parissi, Richard G Maroun, et al.
European Journal of Biochemistry|May 13, 1998
Helical and coiled-coil-forming properties of peptides derived from and inhibiting human immunodeficiency virus type 1 integrase assessed by 1H-NMR--use of NH temperature coefficients to probe coiled-coil structuresD Krebs, R G Maroun, F Sourgen, et al.
Facts, Views & Vision in Obgyn|July 12, 2023
Eyes, menstruation and endometriosisS Rahman, Y Youssef, G Maroun, et al.
Thescientificworldjournal|April 6, 2018
Systematic and Empirical Study of the Dependence of Polyphenol Recovery from Apricot Pomace on Temperature and Solvent Concentration LevelsDina Cheaib, Nada El Darra, Hiba N Rajha, et al.
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