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G Muir

Showing results (211-220 of 566) with videos related to

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The American Journal of Gastroenterology|August 16, 2017
Increasing Symptoms in Irritable Bowel Symptoms With Ingestion of Galacto-Oligosaccharides Are Mitigated by α-Galactosidase TreatmentC J Tuck, K M Taylor, P R Gibson, et al.
Nature Reviews. Gastroenterology & Hepatology|September 15, 2019
Intestinal gases: influence on gut disorders and the role of dietary manipulationsKourosh Kalantar-Zadeh, Kyle J Berean, Rebecca E Burgell, et al.
The Science of the Total Environment|June 30, 2009
Hexachlorocyclohexanes (HCH) in ringed seal (Phoca hispida) from Ulukhaktok (Holman), NT: trends from 1978 to 2006R F Addison, D C G Muir, M G Ikonomou, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|September 8, 2016
Adding glucose to food and solutions to enhance fructose absorption is not effective in preventing fructose-induced functional gastrointestinal symptoms: randomised controlled trials in patients with fructose malabsorptionC J Tuck, L A Ross, P R Gibson, et al.
Environmental Pollution (Barking, Essex : 1987)|September 9, 2023
Mercury at the top of the world: A 31-year record of mercury in Arctic char in the largest High Arctic lake, linked to atmospheric mercury concentrations and climate oscillationsKarista Hudelson, Derek C G Muir, Günter Köck, et al.
Journal of Hazardous Materials|August 14, 2021
Towards a better understanding of deep convolutional neural network processes for recognizing organic chemicals of environmental concernXiangfei Sun, Xianming Zhang, Luyao Wang, et al.
Frontiers in Nutrition|May 7, 2021
High Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAP) Consumption Among Endurance Athletes and Relationship to Gastrointestinal SymptomsLauren A Killian, Jane G Muir, Jacqueline S Barrett, et al.
The Science of the Total Environment|October 6, 2005
Contaminants in Canadian Arctic biota and implications for human health: prefaceDerek C G Muir, Russel G Shearer, Jay Van Oostdam, et al.
Environmental Research|May 25, 2005
Concentrations of persistent organochlorine contaminants in bowhead whale tissues and other biota from northern Alaska: implications for human exposure from a subsistence dietP F Hoekstra, T M O'Hara, S M Backus, et al.
Anesthesiology|October 1, 1994
Barotrauma during anesthesia for cardiac catheterizationS C Stevens, D S Litz, J G Muir, et al.
Pageof 57

Showing results (211-220 of 566) with videos related to

Sort By:
Pageof 57
The American Journal of Gastroenterology|August 16, 2017
Increasing Symptoms in Irritable Bowel Symptoms With Ingestion of Galacto-Oligosaccharides Are Mitigated by α-Galactosidase TreatmentC J Tuck, K M Taylor, P R Gibson, et al.
Nature Reviews. Gastroenterology & Hepatology|September 15, 2019
Intestinal gases: influence on gut disorders and the role of dietary manipulationsKourosh Kalantar-Zadeh, Kyle J Berean, Rebecca E Burgell, et al.
The Science of the Total Environment|June 30, 2009
Hexachlorocyclohexanes (HCH) in ringed seal (Phoca hispida) from Ulukhaktok (Holman), NT: trends from 1978 to 2006R F Addison, D C G Muir, M G Ikonomou, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|September 8, 2016
Adding glucose to food and solutions to enhance fructose absorption is not effective in preventing fructose-induced functional gastrointestinal symptoms: randomised controlled trials in patients with fructose malabsorptionC J Tuck, L A Ross, P R Gibson, et al.
Environmental Pollution (Barking, Essex : 1987)|September 9, 2023
Mercury at the top of the world: A 31-year record of mercury in Arctic char in the largest High Arctic lake, linked to atmospheric mercury concentrations and climate oscillationsKarista Hudelson, Derek C G Muir, Günter Köck, et al.
Journal of Hazardous Materials|August 14, 2021
Towards a better understanding of deep convolutional neural network processes for recognizing organic chemicals of environmental concernXiangfei Sun, Xianming Zhang, Luyao Wang, et al.
Frontiers in Nutrition|May 7, 2021
High Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAP) Consumption Among Endurance Athletes and Relationship to Gastrointestinal SymptomsLauren A Killian, Jane G Muir, Jacqueline S Barrett, et al.
The Science of the Total Environment|October 6, 2005
Contaminants in Canadian Arctic biota and implications for human health: prefaceDerek C G Muir, Russel G Shearer, Jay Van Oostdam, et al.
Environmental Research|May 25, 2005
Concentrations of persistent organochlorine contaminants in bowhead whale tissues and other biota from northern Alaska: implications for human exposure from a subsistence dietP F Hoekstra, T M O'Hara, S M Backus, et al.
Anesthesiology|October 1, 1994
Barotrauma during anesthesia for cardiac catheterizationS C Stevens, D S Litz, J G Muir, et al.
Pageof 57