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Nutricion Hospitalaria
|
August 8, 2007
[Probiotics and prebiotics in clinical practice]
G Olveira Fuster, I González-Molero
Nutricion Hospitalaria
|
February 22, 2011
[Efficacy, cost-effectiveness, and effects on quality of life of nutritional supplementation]
C Gómez Candela, A Cantón Blanco, L M Luengo Pérez, et al.
Anales De Medicina Interna (Madrid, Spain : 1984)
|
February 28, 2002
[Pituitary apoplexy: retrospective study of 9 patients with hypophyseal adenoma]
F Carral San Laureano, I Gavilán Villarejo, G Olveira Fuster, et al.
Nutricion Hospitalaria
|
April 1, 2008
[Influence of temperature on food intake in hospitalized patients]
I González Molero, G Olveira Fuster, M I Liébana, et al.
Revista Clinica Espanola
|
December 6, 2005
[Economic costs associated to type 1 diabetes]
M J Ballesta García, F Carral San Laureano, G Olveira Fuster, et al.
Anales De Medicina Interna (Madrid, Spain : 1984)
|
October 1, 1996
[Surreptitious intake of diuretics as the cause of pseudo-Bartter's syndrome: apropos of a case and differential diagnosis]
G Olveira Fuster, I Mancha Doblas, F Vázquez San Miguel, et al.
Nutricion Hospitalaria
|
August 2, 2000
[The quality of the care in parenteral nutrition: the benefits after the incorporation of a nutritional support team]
G Olveira Fuster, I Mancha Doblas, S González-Romero, et al.
European Journal of Clinical Nutrition
|
July 23, 2009
Incidence of obesity is lower in persons who consume olive oil
F Soriguer, M C Almaraz, M S Ruiz-de-Adana, et al.
European Journal of Clinical Investigation
|
January 30, 2008
Incidence of type 2 diabetes in southern Spain (Pizarra Study)
F Soriguer, G Rojo-Martínez, M C Almaraz, et al.
Nutricion Hospitalaria
|
May 9, 2012
[Analysis of the relevance and feasibility of quality indicators in nutrition support]
T Martín Folguera, J Alvarez Hernández, R Burgos Peláez, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Nutricion Hospitalaria
|
August 8, 2007
[Probiotics and prebiotics in clinical practice]
G Olveira Fuster, I González-Molero
Nutricion Hospitalaria
|
February 22, 2011
[Efficacy, cost-effectiveness, and effects on quality of life of nutritional supplementation]
C Gómez Candela, A Cantón Blanco, L M Luengo Pérez, et al.
Anales De Medicina Interna (Madrid, Spain : 1984)
|
February 28, 2002
[Pituitary apoplexy: retrospective study of 9 patients with hypophyseal adenoma]
F Carral San Laureano, I Gavilán Villarejo, G Olveira Fuster, et al.
Nutricion Hospitalaria
|
April 1, 2008
[Influence of temperature on food intake in hospitalized patients]
I González Molero, G Olveira Fuster, M I Liébana, et al.
Revista Clinica Espanola
|
December 6, 2005
[Economic costs associated to type 1 diabetes]
M J Ballesta García, F Carral San Laureano, G Olveira Fuster, et al.
Anales De Medicina Interna (Madrid, Spain : 1984)
|
October 1, 1996
[Surreptitious intake of diuretics as the cause of pseudo-Bartter's syndrome: apropos of a case and differential diagnosis]
G Olveira Fuster, I Mancha Doblas, F Vázquez San Miguel, et al.
Nutricion Hospitalaria
|
August 2, 2000
[The quality of the care in parenteral nutrition: the benefits after the incorporation of a nutritional support team]
G Olveira Fuster, I Mancha Doblas, S González-Romero, et al.
European Journal of Clinical Nutrition
|
July 23, 2009
Incidence of obesity is lower in persons who consume olive oil
F Soriguer, M C Almaraz, M S Ruiz-de-Adana, et al.
European Journal of Clinical Investigation
|
January 30, 2008
Incidence of type 2 diabetes in southern Spain (Pizarra Study)
F Soriguer, G Rojo-Martínez, M C Almaraz, et al.
Nutricion Hospitalaria
|
May 9, 2012
[Analysis of the relevance and feasibility of quality indicators in nutrition support]
T Martín Folguera, J Alvarez Hernández, R Burgos Peláez, et al.
Page
of 1