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Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|February 23, 2011
Production of high fructose syrup from cassava and sweet potato flours and their blends with cereal floursRegy Johnson, S N Moorthy, G PadmajaFood Chemistry|April 6, 2015
Cooking behavior and starch digestibility of NUTRIOSE® (resistant starch) enriched noodles from sweet potato flour and starchRenjusha Menon, G Padmaja, M S SajeevJournal of Chemical Ecology|November 18, 2010
Electrophysiological and behavioral responses of sorghum shoot fly, Atherigona soccata, to sorghum volatilesPoluru G Padmaja, Christine M Woodcock, Toby J A BruceJournal of Insect Science (Online)|December 7, 2014
Oxidative enzyme changes in sorghum infested by shoot flyP G Padmaja, B L Shwetha, G Swetha, et al.Indian Journal of Biochemistry & Biophysics|April 6, 2010
Oxidative stress in cardiovascular diseaseS V Vijaya Lakshmi, G Padmaja, Periannan Kuppusamy, et al.3 Biotech|January 23, 2018
Bioethanol production from microwave-assisted acid or alkali-pretreated agricultural residues of cassava using separate hydrolysis and fermentation (SHF)N S Pooja, M S Sajeev, M L Jeeva, et al.Heliyon|November 13, 2018
Comparison of ethanol yield from pretreated lignocellulo-starch biomass under fed-batch SHF or SSF modesM G Mithra, M L Jeeva, M S Sajeev, et al.Journal of Food Science and Technology|October 26, 2016
Gluten-free starch noodles from sweet potato with reduced starch digestibility and enhanced protein contentRenjusha Menon, G Padmaja, A N Jyothi, et al.Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|November 10, 2019
Vibrational spectra and optical properties of Fe1-xCrxVO4 solid solutions: With a group theory analysisGanesh Bera, P Mal, V R Reddy, et al.TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|September 19, 2009
Identification of quantitative trait loci for resistance to shoot fly in sorghum [Sorghum bicolor (L.) Moench]K Satish, G Srinivas, R Madhusudhana, et al.Pageof 3