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Food Additives and Contaminants|March 15, 2005
Residues of azoxystrobin, fenhexamid and pyrimethanil in strawberry following field treatments and the effect of domestic washingA Angioni, M Schirra, V L Garau, et al.Neuroscience|October 4, 2005
Inhibition of acetylcholine-induced activation of extracellular regulated protein kinase prevents the encoding of an inhibitory avoidance response in the ratM G Giovannini, M Pazzagli, P Malmberg-Aiello, et al.Journal of Submicroscopic Cytology and Pathology|February 16, 2002
Developmental effects of lead acetate on the chick embryo metanephrosM Errede, G Elia, M Bertossi, et al.La Medicina Del Lavoro|March 1, 1989
[Polychlorobiphenyl content in adipose tissue of subjects not exposed professionally]C Flore, V L Garau, M Meloni, et al.Food Additives and Contaminants|March 7, 2006
Residues of the fungicide famoxadone in grapes and its fate during wine productionS De Melo Abreu, P Caboni, F M Pirisi, et al.Giornale Italiano Di Medicina Del Lavoro|September 1, 1984
[An episode of extraoccupational lead poisoning]C Flore, P Frau, C Lo Monaco, et al.Journal of Agricultural and Food Chemistry|March 22, 2000
Distribution of folpet on the grape surface after treatmentP Cabras, A Angioni, P Caboni, et al.Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|October 16, 2001
The effect of simulated rain on folpet and mancozeb residues on grapes and on vine leavesP Cabras, A Angioni, V L Garau, et al.Neuroscience|April 2, 2005
Proteomic identification of proteins specifically oxidized by intracerebral injection of amyloid beta-peptide (1-42) into rat brain: implications for Alzheimer's diseaseD Boyd-Kimball, R Sultana, H Fai Poon, et al.Journal of Agricultural and Food Chemistry|December 20, 1999
Pesticides in fermentative processes of wineP Cabras, A Angioni, V L Garau, et al.Pageof 19