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G R Jansen

Showing results (1-10 of 54) with videos related to

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The Journal of Nutritional Biochemistry|March 15, 2000
A comparison of extrahepatic lipogenesis from a small glucose meal in obob and gold thioglucose obese mice fed low- or high-fat diets with or without the addition of Delta22-5beta-taurocholenic acidG R Jansen
Tropical Doctor|October 1, 1982
Two simultaneous emergencies in one patientG R Jansen
The American Journal of Clinical Nutrition|September 1, 1984
Assessment of the need for regulating the protein quality of meat and poultry productsG R Jansen
World Review of Nutrition and Dietetics|January 1, 1985
The nutritional status of preschool children in EgyptG R Jansen
The Journal of Nutritional Biochemistry|November 13, 2004
Effect of delta22-5beta-taurocholenic acid on hepatic cholesterol and fatty acid in gold thioglucose obese mice fed low- or high-fat dietsG R Jansen
Physiology & Behavior|August 1, 1991
Effect of dietary protein and environmental factors on lactation performance in ratsG R Jansen, R Binard
The Journal of Nutrition|June 1, 1986
Effect of dietary protein and energy on protein synthesis during lactation in ratsG R Jansen, H Hunsaker
Journal of Pediatric Gastroenterology and Nutrition|September 1, 1984
Measurement of milk yield in the lactating rat from pup weight and weight gainD A Sampson, G R Jansen
Journal of Biochemical and Biophysical Methods|March 1, 1984
A method for isolation of undegraded free and membrane-bound ribosomes from rat lactating mammary glandD A Sampson, G R Jansen
Journal of the American Dietetic Association|February 1, 1990
Educating patients with diabetes: comparison of nutrient-based and exchange group methodsP A Kendall, G R Jansen
Pageof 6

Showing results (1-10 of 54) with videos related to

Sort By:
Pageof 6
The Journal of Nutritional Biochemistry|March 15, 2000
A comparison of extrahepatic lipogenesis from a small glucose meal in obob and gold thioglucose obese mice fed low- or high-fat diets with or without the addition of Delta22-5beta-taurocholenic acidG R Jansen
Tropical Doctor|October 1, 1982
Two simultaneous emergencies in one patientG R Jansen
The American Journal of Clinical Nutrition|September 1, 1984
Assessment of the need for regulating the protein quality of meat and poultry productsG R Jansen
World Review of Nutrition and Dietetics|January 1, 1985
The nutritional status of preschool children in EgyptG R Jansen
The Journal of Nutritional Biochemistry|November 13, 2004
Effect of delta22-5beta-taurocholenic acid on hepatic cholesterol and fatty acid in gold thioglucose obese mice fed low- or high-fat dietsG R Jansen
Physiology & Behavior|August 1, 1991
Effect of dietary protein and environmental factors on lactation performance in ratsG R Jansen, R Binard
The Journal of Nutrition|June 1, 1986
Effect of dietary protein and energy on protein synthesis during lactation in ratsG R Jansen, H Hunsaker
Journal of Pediatric Gastroenterology and Nutrition|September 1, 1984
Measurement of milk yield in the lactating rat from pup weight and weight gainD A Sampson, G R Jansen
Journal of Biochemical and Biophysical Methods|March 1, 1984
A method for isolation of undegraded free and membrane-bound ribosomes from rat lactating mammary glandD A Sampson, G R Jansen
Journal of the American Dietetic Association|February 1, 1990
Educating patients with diabetes: comparison of nutrient-based and exchange group methodsP A Kendall, G R Jansen
Pageof 6