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Journal of Pharmaceutical and Biomedical Analysis
|
January 1, 1989
Low- and room-temperature phosphorescence characteristics of some pharmaceutical compounds
I M Khasawneh, M C Garcïa Alvarez-Coque, G Ramis Ramos, et al.
Journal of Chromatography
|
November 6, 1992
High-performance liquid chromatographic determination of diuretics in urine by micellar liquid chromatography
E Bonet Domingo, M J Medina Hernández, G Ramis Ramos, et al.
Food Chemistry
|
June 13, 2015
Prediction of the genetic variety of Spanish extra virgin olive oils using fatty acid and phenolic compound profiles established by direct infusion mass spectrometry
M J Lerma-García, J M Herrero-Martínez, G Ramis-Ramos, et al.
Talanta
|
May 1, 1995
Enhanced spectrophotometric determination of nicotinic acid in a sodium dodecyl sulphate micellar medium
J S Esteve-Romero, L Monferrer-Pons, G Ramis-Ramos, et al.
Animal Genetics
|
October 12, 2012
Farm-by-farm analysis of microsatellite, mtDNA and SNP genotype data reveals inbreeding and crossbreeding as threats to the survival of a native Spanish pig breed
J M Herrero-Medrano, H J Megens, R P Crooijmans, et al.
Analytical Biochemistry
|
January 12, 1999
Determination of L-ascorbic acid and total ascorbic acid in vascular and nonvascular plants by capillary zone electrophoresis
J M Herrero-Martínez, E Simó-Alfonso, V I Deltoro, et al.
Electrophoresis
|
March 22, 2000
Determination of cow's milk and ripening time in nonbovine cheese by capillary electrophoresis of the ethanol-water protein fraction
J M Herrero-Martínez, E F Simó-Alfonso, G Ramis-Ramos, et al.
Transplantation Proceedings
|
October 26, 2010
Evaluation of the law of presumed consent after brain death by Spanish journalism students
L Martínez-Alarcón, A Ríos, J Sánchez, et al.
Talanta
|
November 1, 1993
Conventional and thermal lens spectrophotometric determination of p-aminobenzoic acid and arylamine diuretics previous azodye formation in a micellar medium
J S Esteve-Romero, T E Simo-Alfonso, M C Garcia-Alvarez-Conque, et al.
Journal of Chromatography. A
|
June 24, 2000
Determination of cow's milk in non-bovine and mixed cheeses by capillary electrophoresis of whey proteins in acidic isoelectric buffers
J M Herrero-Martínez, E F Simó-Alfonso, G Ramis-Ramos, et al.
Page
of 13
Search research articles
Search
Showing results (21-30 of 127) with videos related to
Sort By:
Page
of 13
Journal of Pharmaceutical and Biomedical Analysis
|
January 1, 1989
Low- and room-temperature phosphorescence characteristics of some pharmaceutical compounds
I M Khasawneh, M C Garcïa Alvarez-Coque, G Ramis Ramos, et al.
Journal of Chromatography
|
November 6, 1992
High-performance liquid chromatographic determination of diuretics in urine by micellar liquid chromatography
E Bonet Domingo, M J Medina Hernández, G Ramis Ramos, et al.
Food Chemistry
|
June 13, 2015
Prediction of the genetic variety of Spanish extra virgin olive oils using fatty acid and phenolic compound profiles established by direct infusion mass spectrometry
M J Lerma-García, J M Herrero-Martínez, G Ramis-Ramos, et al.
Talanta
|
May 1, 1995
Enhanced spectrophotometric determination of nicotinic acid in a sodium dodecyl sulphate micellar medium
J S Esteve-Romero, L Monferrer-Pons, G Ramis-Ramos, et al.
Animal Genetics
|
October 12, 2012
Farm-by-farm analysis of microsatellite, mtDNA and SNP genotype data reveals inbreeding and crossbreeding as threats to the survival of a native Spanish pig breed
J M Herrero-Medrano, H J Megens, R P Crooijmans, et al.
Analytical Biochemistry
|
January 12, 1999
Determination of L-ascorbic acid and total ascorbic acid in vascular and nonvascular plants by capillary zone electrophoresis
J M Herrero-Martínez, E Simó-Alfonso, V I Deltoro, et al.
Electrophoresis
|
March 22, 2000
Determination of cow's milk and ripening time in nonbovine cheese by capillary electrophoresis of the ethanol-water protein fraction
J M Herrero-Martínez, E F Simó-Alfonso, G Ramis-Ramos, et al.
Transplantation Proceedings
|
October 26, 2010
Evaluation of the law of presumed consent after brain death by Spanish journalism students
L Martínez-Alarcón, A Ríos, J Sánchez, et al.
Talanta
|
November 1, 1993
Conventional and thermal lens spectrophotometric determination of p-aminobenzoic acid and arylamine diuretics previous azodye formation in a micellar medium
J S Esteve-Romero, T E Simo-Alfonso, M C Garcia-Alvarez-Conque, et al.
Journal of Chromatography. A
|
June 24, 2000
Determination of cow's milk in non-bovine and mixed cheeses by capillary electrophoresis of whey proteins in acidic isoelectric buffers
J M Herrero-Martínez, E F Simó-Alfonso, G Ramis-Ramos, et al.
Page
of 13