Showing results (711-720 of 824) with videos related to
Sort By:
Pageof 83
Pathology Oncology Research : POR|September 28, 2004
Short term arterial remodelling in the aortae of cholesterol fed New Zealand white rabbits shown in vivo by high-resolution magnetic resonance imaging - implications for human pathologyLaszlo Hegyi, Paul D Hockings, Martin G Benson, et al.The Journal of Physical Chemistry. C, Nanomaterials and Interfaces|April 24, 2024
The Excited-State Lifetime of Poly(NDI2OD-T2) Is Intrinsically ShortMelissa K Gish, Chamikara D Karunasena, Joshua M Carr, et al.Scientific Reports|March 11, 2021
Mutation spectrum of NOD2 reveals recessive inheritance as a main driver of Early Onset Crohn's DiseaseJulie E Horowitz, Neil Warner, Jeffrey Staples, et al.Diabetes|December 15, 2019
Clinical and Molecular Prevalence of Lipodystrophy in an Unascertained Large Clinical Care CohortClaudia Gonzaga-Jauregui, Wenzhen Ge, Jeffrey Staples, et al.Public Health|August 19, 2021
National population prevalence of antibodies to SARS-CoV-2 in Scotland during the first and second waves of the COVID-19 pandemicN E Palmateer, E Dickson, E Furrie, et al.JAMA Neurology|October 16, 2013
Mutations in VRK1 associated with complex motor and sensory axonal neuropathy plus microcephalyClaudia Gonzaga-Jauregui, Timothy Lotze, Leila Jamal, et al.Neuro-Oncology|September 1, 2016
Long-term survival in AIDS-related primary central nervous system lymphomaNeel K Gupta, Amber Nolan, Antonio Omuro, et al.Chemistry of Materials : a Publication of the American Chemical Society|May 22, 2018
The Role of the Side Chain on the Performance of N-type Conjugated Polymers in Aqueous ElectrolytesAlexander Giovannitti, Iuliana P Maria, David Hanifi, et al.Public Health|September 13, 2021
National population prevalence of antibodies to SARS-CoV-2 among pregnant women in Scotland during the second wave of the COVID-19 pandemic: a prospective national serosurveyA McAuley, P Gousias, T Hasan, et al.Public Health Nutrition|February 2, 2018
Consumption of processed food dietary patterns in four African populationsMichelle D Holmes, Shona Dalal, Vikash Sewram, et al.Pageof 83