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Diabetes Care
|
December 1, 1991
Effects of dietary fiber and carbohydrate on glucose and lipoprotein metabolism in diabetic patients
G Riccardi, A A Rivellese
Advances in Experimental Medicine and Biology
|
January 1, 1993
Dietary fiber in the prevention of cardiovascular disease
G Riccardi, A V Ciardullo
Diabetic Medicine : a Journal of the British Diabetic Association
|
March 1, 1987
New indices for selection of carbohydrate foods in the diabetic diet: hopes and limitations
G Riccardi, A A Rivellese
Journees Annuelles De Diabetologie De L'Hotel-Dieu
|
January 1, 1993
[Type and quantity of fats in the regimen of diabetics]
G Riccardi, A A Rivellese
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
March 15, 2000
Diabetes: nutrition in prevention and management
G Riccardi, A A Rivellese
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
April 28, 2005
Evidence-based European guidelines on diet and diabetes
J I Mann, G Riccardi
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
May 29, 2018
Glucose lowering strategies and cardiovascular disease in type 2 diabetes - teachings from the TOSCA.IT study
O Vaccaro, M Masulli, G Riccardi
Monographs on Atherosclerosis
|
January 1, 1986
Hypolipidemic effects of bezafibrate: studies in Italy
A Postiglione, G Riccardi, G Saldalamacchia
Diabetes Care
|
June 2, 2000
Is there any use for the oral glucose tolerance test?
O Vaccaro, G Ruffa, G Riccardi
Minerva Endocrinologica
|
April 1, 1984
[Plant fibers and type 2 diabetes]
G Riccardi, A Rivellese, M Mancini
Page
of 27
Search research articles
Search
Showing results (11-20 of 261) with videos related to
Sort By:
Page
of 27
Diabetes Care
|
December 1, 1991
Effects of dietary fiber and carbohydrate on glucose and lipoprotein metabolism in diabetic patients
G Riccardi, A A Rivellese
Advances in Experimental Medicine and Biology
|
January 1, 1993
Dietary fiber in the prevention of cardiovascular disease
G Riccardi, A V Ciardullo
Diabetic Medicine : a Journal of the British Diabetic Association
|
March 1, 1987
New indices for selection of carbohydrate foods in the diabetic diet: hopes and limitations
G Riccardi, A A Rivellese
Journees Annuelles De Diabetologie De L'Hotel-Dieu
|
January 1, 1993
[Type and quantity of fats in the regimen of diabetics]
G Riccardi, A A Rivellese
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
March 15, 2000
Diabetes: nutrition in prevention and management
G Riccardi, A A Rivellese
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
April 28, 2005
Evidence-based European guidelines on diet and diabetes
J I Mann, G Riccardi
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
May 29, 2018
Glucose lowering strategies and cardiovascular disease in type 2 diabetes - teachings from the TOSCA.IT study
O Vaccaro, M Masulli, G Riccardi
Monographs on Atherosclerosis
|
January 1, 1986
Hypolipidemic effects of bezafibrate: studies in Italy
A Postiglione, G Riccardi, G Saldalamacchia
Diabetes Care
|
June 2, 2000
Is there any use for the oral glucose tolerance test?
O Vaccaro, G Ruffa, G Riccardi
Minerva Endocrinologica
|
April 1, 1984
[Plant fibers and type 2 diabetes]
G Riccardi, A Rivellese, M Mancini
Page
of 27