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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 6, 1998
Effect of microbial phytase on zinc bioavailability and cadmium and lead accumulation in growing ratsG Rimbach, A Walter, E Most, et al.
Annals of Nutrition & Metabolism|January 1, 1995
Effect of phytic acid and microbial phytase on Cd accumulation, Zn status, and apparent absorption of Ca, P, Mg, Fe, Zn, Cu, and Mn in growing ratsG Rimbach, J Pallauf, K Brandt, et al.
Redox Report : Communications in Free Radical Research|February 5, 2000
Effect of procyanidins from Pinus maritima on glutathione levels in endothelial cells challenged by 3-morpholinosydnonimine or activated macrophagesG Rimbach, F Virgili, Y C Park, et al.
Pharmacopsychiatry|September 18, 2003
Effect of Ginkgo biloba (EGb 761) on differential gene expressionG Rimbach, S Wolffram, C Watanabe, et al.
Proceedings. Biological Sciences|March 1, 2013
Major urinary protein 5, a scent communication protein, is regulated by dietary restriction and subsequent re-feeding in miceK Giller, P Huebbe, F Doering, et al.
FEBS Letters|January 13, 2000
Activity of monomeric, dimeric, and trimeric flavonoids on NO production, TNF-alpha secretion, and NF-kappaB-dependent gene expression in RAW 264.7 macrophagesY C Park, G Rimbach, C Saliou, et al.
Antioxidants & Redox Signaling|March 7, 2001
Heat shock and 5-azacytidine inhibit nitric oxide synthesis and tumor necrosis factor-alpha secretion in activated macrophagesH D Kim, H S Kang, G Rimbach, et al.
Free Radical Research|May 28, 2011
3,3'-Diindolylmethane but not indole-3-carbinol activates Nrf2 and induces Nrf2 target gene expression in cultured murine fibroblastsI M A Ernst, C Schuemann, A E Wagner, et al.
The British Journal of Nutrition|July 13, 2011
Cyanidin does not affect sulforaphane-mediated Nrf2 induction in cultured human keratinocytesI M A Ernst, A E Wagner, P Huebbe, et al.
The Proceedings of the Nutrition Society|May 1, 2007
ApoE genotype, cardiovascular risk and responsiveness to dietary fat manipulationA M Minihane, L Jofre-Monseny, E Olano-Martin, et al.
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