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Die Pharmazie|August 1, 1980
Hemolytic action and surface activity of triterpene saponins from Anchusa officinalis L. Part 21: On the costituents of BoraginaceaeG Romussi, S Cafaggi, G Bignardi
Die Pharmazie|May 6, 2004
Triterpenoids from Salvia wagnerianaA Bisio, N De Tommasi, G Romussi
Il Farmaco; Edizione Scientifica|October 1, 1983
Cycloaddition of dichloroketene to N,N-disubstituted 3-aminomethylene-5-hydroxy-2,2-dimethyl-7-pentyl-4-chromanone: synthesis of 2H,5H-pyrano[3,2-c][1]benzopyran derivativesS Cafaggi, G Romussi, G Ciarallo, et al.
Die Pharmazie|September 1, 1993
Herbal mixtures with claimed slimming activity: determination by TLC and HPLC of illegally added drugsB Parodi, G Caviglioli, A Bachi, et al.
Il Farmaco; Edizione Scientifica|July 1, 1986
Reaction of N,N-disubstituted alpha-aminomethyleneketones with tosyl isocyanate. Synthesis of amino-disubstituted 2-acyl-3-amino-N-tosylpropenamides, N,N-(3-amino-1-alkyl-2-propenylidene) and N,N-[2-(aminomethylene)cyclohexylidene]tosylamidesG Romussi, B Parodi, G Bignardi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 6, 2009
Antimutagenic activity of a secoisopimarane diterpenoid from Salvia cinnabarina M. Martens et Galeotti in the bacterial reverse mutation assayA Di Sotto, S Mastrangelo, G Romussi, et al.
Antiviral Research|August 1, 1993
In vitro activity of a Combretum micranthum extract against herpes simplex virus types 1 and 2G Ferrea, A Canessa, F Sampietro, et al.
Il Farmaco; Edizione Scientifica|February 1, 1984
Synthesis and photobiological activity of N,N-disubstituted 4-amino-3-chloro-2H-thieno[2,3-h]-1-benzopyran-2-ones, 7-thioisosteres of 4-amino-3-chloroangelicinsL Mosti, P Schenone, G Menozzi, et al.
International Journal of Antimicrobial Agents|December 18, 2010
Effects of demethylfruticuline A and fruticuline A from Salvia corrugata Vahl. on biofilm production in vitro by multiresistant strains of Staphylococcus aureus, Staphylococcus epidermidis and Enterococcus faecalisA M Schito, G Piatti, M Stauder, et al.
Journal of Agricultural and Food Chemistry|August 22, 2001
Isolation and HPLC quantitative analysis of flavonoid glycosides from Brazilian beverages (Maytenus ilicifolia and M. aquifolium)J P Leite, L Rastrelli, G Romussi, et al.
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