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International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|January 11, 2000
Effects of short-term carbohydrate or fat overfeeding on energy expenditure and plasma leptin concentrations in healthy female subjectsM Dirlewanger, V di Vetta, E Guenat, et al.Diabetes|April 6, 2001
In normal men, free fatty acids reduce peripheral but not splanchnic glucose uptakeV Rigalleau, C Binnert, K Minehira, et al.International Journal of Obesity (2005)|November 30, 2006
Adiposity in children born small for gestational ageL TappyDiabete & Metabolisme|October 1, 1995
Regulation of hepatic glucose production in healthy subjects and patients with non-insulin-dependent diabetes mellitusL TappyInternational Journal of Obesity (2005)|March 23, 2016
What nutritional physiology tells us about diet, sugar and obesityL TappyReproduction, Nutrition, Development|January 1, 1996
Thermic effect of food and sympathetic nervous system activity in humansL TappyBulletin Et Memoires De L'Academie Royale De Medecine De Belgique|October 10, 2002
[Physiopathology of obesity]L TappyCurrent Opinion in Clinical Nutrition and Metabolic Care|July 18, 2001
New data and new concepts on the role of the liver in glucose homeostasisL Tappy, K MinehiraEuropean Journal of Clinical Nutrition|December 21, 2002
Dietary and lifestyle interventions in the management of the metabolic syndrome: present status and future perspectiveK Minehira, L TappyThe American Journal of Clinical Nutrition|November 1, 1993
Fructose and dietary thermogenesisL Tappy, E JéquierPageof 16