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G Shah

Showing results (51-60 of 573) with videos related to

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Scientific Reports|August 26, 2022
Near-digital amplification in paper improves sensitivity and speed in biplexed reactionsKamal G Shah, Sujatha Kumar, Paul Yager
International Journal of Food Science|February 24, 2016
Cashew Nut Quality as Influenced by Microwave Heating Used for Stored Grain Insect ControlIpsita Das, Narendra G Shah, Girish Kumar
International Journal of Food Science|February 24, 2016
Microwave Heating as an Alternative Quarantine Method for Disinfestation of Stored Food GrainsIpsita Das, Girish Kumar, Narendra G Shah
Methods in Molecular Biology (Clifton, N.J.)|October 28, 2003
Expression of cytochromes P450 in a baculovirus systemS R Hood, G Shah, P Jones
Clinical Chemistry|April 1, 1975
Effect of the matrix of the standard on results of atomic absorption spectrophotometry of zinc in serumB Momcilović, B Belonje, B G Shah
Clinical and Translational Medicine|September 13, 2019
Mesenchymal stem cells-derived extracellular vesicles in acute respiratory distress syndrome: a review of current literature and potential future treatment optionsTrushil G Shah, Dan Predescu, Sanda Predescu
Journal of Agricultural and Food Chemistry|May 1, 1977
Specifications for reduced iron as a food additiveB G Shah, A Giroux, B Belonje
European Heart Journal|September 30, 2008
Septal branch aneurysm during coronary computed tomography angiography: a cause of right bundle branch block?Rajnil G Shah, Michael Shen, Jacobo Kirsch
Alcohol (Fayetteville, N.Y.)|November 1, 1996
Characterization of the Phenomenon of rapid tolerance to ethanolJ M Khanna, A Chau, G Shah
Journal of Agricultural and Food Chemistry|July 1, 1979
Bioavailability of iron from iron phosphates in cereals and infant foodsB G Shah, A Giroux, B Belonje
Pageof 58

Showing results (51-60 of 573) with videos related to

Sort By:
Pageof 58
Scientific Reports|August 26, 2022
Near-digital amplification in paper improves sensitivity and speed in biplexed reactionsKamal G Shah, Sujatha Kumar, Paul Yager
International Journal of Food Science|February 24, 2016
Cashew Nut Quality as Influenced by Microwave Heating Used for Stored Grain Insect ControlIpsita Das, Narendra G Shah, Girish Kumar
International Journal of Food Science|February 24, 2016
Microwave Heating as an Alternative Quarantine Method for Disinfestation of Stored Food GrainsIpsita Das, Girish Kumar, Narendra G Shah
Methods in Molecular Biology (Clifton, N.J.)|October 28, 2003
Expression of cytochromes P450 in a baculovirus systemS R Hood, G Shah, P Jones
Clinical Chemistry|April 1, 1975
Effect of the matrix of the standard on results of atomic absorption spectrophotometry of zinc in serumB Momcilović, B Belonje, B G Shah
Clinical and Translational Medicine|September 13, 2019
Mesenchymal stem cells-derived extracellular vesicles in acute respiratory distress syndrome: a review of current literature and potential future treatment optionsTrushil G Shah, Dan Predescu, Sanda Predescu
Journal of Agricultural and Food Chemistry|May 1, 1977
Specifications for reduced iron as a food additiveB G Shah, A Giroux, B Belonje
European Heart Journal|September 30, 2008
Septal branch aneurysm during coronary computed tomography angiography: a cause of right bundle branch block?Rajnil G Shah, Michael Shen, Jacobo Kirsch
Alcohol (Fayetteville, N.Y.)|November 1, 1996
Characterization of the Phenomenon of rapid tolerance to ethanolJ M Khanna, A Chau, G Shah
Journal of Agricultural and Food Chemistry|July 1, 1979
Bioavailability of iron from iron phosphates in cereals and infant foodsB G Shah, A Giroux, B Belonje
Pageof 58