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Journal of Food Protection|March 3, 2019
Butylated Hydroxyanisole-Induced Changes in Lipid Synthesis by Tetrahymena pyriformis 1J G Surak
Poultry Science|May 1, 1977
Butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) effects on serum and liver lipid levels in Gallus domesticusJ G Surak, R L Bradley, A L Branen, et al.
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