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G Trombetta

Showing results (1-10 of 110) with videos related to

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The Biochemical Journal|November 15, 1985
Effects of temperature on actin polymerized by Ca2+. Direct evidence of fragmentationE Grazi, G Trombetta
Archives of Biochemistry and Biophysics|September 1, 1984
Fructose-1,6-bisphosphate aldolase from rabbit muscle: different catalytic behavior of the dihydroxyacetone phosphate binding sites at low temperatureE Grazi, G Trombetta
The Biochemical Journal|November 1, 1978
A new intermediate of the aldolase reaction, the pyruvaldehyde-aldolase-orthophosphate complexE Grazi, G Trombetta
European Journal of Biochemistry|October 1, 1979
Fructose-1,6-bisphosphate aldolase from rabbit liver. Reaction mechanism and physiological functionE Grazi, G Trombetta
Archives of Biochemistry and Biophysics|March 1, 1980
Fructose bisphosphate aldolase from rabbit muscle. A new, acid-labile intermediate of the aldolase reaction and the partition of the enzyme among the catalytic intermediates at equilibriumE Grazi, G Trombetta
Biochimica Et Biophysica Acta|September 11, 1974
Fructose-bisphosphate aldolase from rabbit muscle. A thermodynamic study on the formation of the enzyme-dihydroxyacetone phosphate complexE Grazi, G Trombetta
The International Journal of Biochemistry|January 1, 1987
Fructose bisphosphate aldolase from rabbit muscle. A jump in the van't Hoff plot accompanies the onset of half of the sites' reactivityE Grazi, G Trombetta
Biochemical and Biophysical Research Communications|August 15, 1991
Evidence that unphosphorylated smooth muscle myosin supports smooth muscle contractionE Grazi, G Trombetta
Biochemical and Biophysical Research Communications|August 29, 1986
Evaluation of the actin filament length from the time course of the depolymerization processE Grazi, G Trombetta
The Biochemical Journal|November 1, 1986
[gamma-32P]ATP as a tracer of the fragmentation of Ca-F-actinE Grazi, G Trombetta
Pageof 11

Showing results (1-10 of 110) with videos related to

Sort By:
Pageof 11
The Biochemical Journal|November 15, 1985
Effects of temperature on actin polymerized by Ca2+. Direct evidence of fragmentationE Grazi, G Trombetta
Archives of Biochemistry and Biophysics|September 1, 1984
Fructose-1,6-bisphosphate aldolase from rabbit muscle: different catalytic behavior of the dihydroxyacetone phosphate binding sites at low temperatureE Grazi, G Trombetta
The Biochemical Journal|November 1, 1978
A new intermediate of the aldolase reaction, the pyruvaldehyde-aldolase-orthophosphate complexE Grazi, G Trombetta
European Journal of Biochemistry|October 1, 1979
Fructose-1,6-bisphosphate aldolase from rabbit liver. Reaction mechanism and physiological functionE Grazi, G Trombetta
Archives of Biochemistry and Biophysics|March 1, 1980
Fructose bisphosphate aldolase from rabbit muscle. A new, acid-labile intermediate of the aldolase reaction and the partition of the enzyme among the catalytic intermediates at equilibriumE Grazi, G Trombetta
Biochimica Et Biophysica Acta|September 11, 1974
Fructose-bisphosphate aldolase from rabbit muscle. A thermodynamic study on the formation of the enzyme-dihydroxyacetone phosphate complexE Grazi, G Trombetta
The International Journal of Biochemistry|January 1, 1987
Fructose bisphosphate aldolase from rabbit muscle. A jump in the van't Hoff plot accompanies the onset of half of the sites' reactivityE Grazi, G Trombetta
Biochemical and Biophysical Research Communications|August 15, 1991
Evidence that unphosphorylated smooth muscle myosin supports smooth muscle contractionE Grazi, G Trombetta
Biochemical and Biophysical Research Communications|August 29, 1986
Evaluation of the actin filament length from the time course of the depolymerization processE Grazi, G Trombetta
The Biochemical Journal|November 1, 1986
[gamma-32P]ATP as a tracer of the fragmentation of Ca-F-actinE Grazi, G Trombetta
Pageof 11