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G V Petersen

Showing results (11-20 of 18) with videos related to

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New Zealand Veterinary Journal|June 1, 1981
Stunning and slaughter of sheep and calves in New ZealandD K Blackmore, G V Petersen
New Zealand Veterinary Journal|August 1, 1979
Observations of subcutaneous haemorrhagic speckling in lambsG V Petersen, D R Wright
The New Zealand Medical Journal|February 9, 1983
Orf virus infection of workers in the meat industryA J Robinson, G V Petersen
New Zealand Veterinary Journal|December 1, 1982
The effect of different slaughter methods on the post mortem glycolysis of muscle in lambsG V Petersen, D K Blackmore
Chest|May 1, 1975
Ill-effects of cardiac resuscitation: report of two unusual casesS G Atcheson, G V Petersen, H L Fred
New Zealand Veterinary Journal|March 1, 1981
The effect of holding periods at the meat works on carcase weights and nature and weights of ruminoreticulum contents of sheep and lambsG V Petersen, D K Blackmore, A T Johnson
New Zealand Veterinary Journal|October 1, 1979
Electrical stunning and humane slaughterD K Blackmore, J C Newhook, G V Petersen
Meat Science|November 8, 2011
The effect of different methods of electrical stunning of lambs on blood pressure and muscular activityG V Petersen, D H Carr, A S Davies, et al.
Pageof 2

Showing results (11-20 of 18) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 18 results.
New Zealand Veterinary Journal|June 1, 1981
Stunning and slaughter of sheep and calves in New ZealandD K Blackmore, G V Petersen
New Zealand Veterinary Journal|August 1, 1979
Observations of subcutaneous haemorrhagic speckling in lambsG V Petersen, D R Wright
The New Zealand Medical Journal|February 9, 1983
Orf virus infection of workers in the meat industryA J Robinson, G V Petersen
New Zealand Veterinary Journal|December 1, 1982
The effect of different slaughter methods on the post mortem glycolysis of muscle in lambsG V Petersen, D K Blackmore
Chest|May 1, 1975
Ill-effects of cardiac resuscitation: report of two unusual casesS G Atcheson, G V Petersen, H L Fred
New Zealand Veterinary Journal|March 1, 1981
The effect of holding periods at the meat works on carcase weights and nature and weights of ruminoreticulum contents of sheep and lambsG V Petersen, D K Blackmore, A T Johnson
New Zealand Veterinary Journal|October 1, 1979
Electrical stunning and humane slaughterD K Blackmore, J C Newhook, G V Petersen
Meat Science|November 8, 2011
The effect of different methods of electrical stunning of lambs on blood pressure and muscular activityG V Petersen, D H Carr, A S Davies, et al.
Pageof 2