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European Journal of Clinical Nutrition|January 14, 2016
Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipidsC B Dias, L G Wood, M L GargProceedings of the National Academy of Sciences of the United States of America|January 1, 1977
Purification of a putative precursor of globin messenger RNA from mouse nucleated erythroid cellsS P Kwan, T G Wood, J B LingrelThe Journal of Experimental Medicine|October 30, 2009
ANAEROBIC GLYCOLYSIS OF THE BRAIN IN EXPERIMENTAL POLIOMYELITISH G Wood, I I Rusoff, J M ReinerSeminars in Hematology|June 13, 1998
Understanding alpha globin gene expression: a step towards effective gene therapyD R Higgs, J A Sharpe, W G WoodJournal of Neurobiology|January 1, 1980
Fine structural analysis of membrane changes during reaggregation culture of chick optic tectumJ G Wood, B J McLaughlin, F I ByrdBiopolymers|February 1, 2011
Nonadditivity in the alpha-helix to coil transitionGregory G Wood, Drew A Clinkenbeard, Donald J JacobsSeminars in Thrombosis and Hemostasis|April 2, 2011
Diet and thrombosis risk: nutrients for prevention of thrombotic diseaseMelinda Phang, Sheryl Lazarus, Lisa G Wood, et al.Developmental Biology|November 1, 1988
On the role of the 200-kDa neurofilament protein at the developing neuromuscular junctionS P Donahue, J G Wood, A W EnglishThe American Journal of Physiology|March 1, 1992
Gastric microvascular actions of platelet-activating factor: role of leukocytesJ G Wood, Z Y Yan, L Y CheungUrology|September 19, 2006
Laparoscopic cytoreductive nephrectomy: the M. D. Anderson Cancer Center experienceSurena F Matin, Lydia T Madsen, Christopher G WoodPageof 204