Showing results (21-30 of 159) with videos related to
Sort By:
Pageof 16
The American Journal of Clinical Nutrition|October 1, 1984
Effect of different linoleic acid intakes on prostaglandin biosynthesis and kidney function in manO Adam, G WolframZeitschrift Fur Die Gesamte Hygiene Und Ihre Grenzgebiete|November 1, 1989
[Occurrence of Salmonella in small and pet animals and exotic animals in a large city]L Ressel, G WolframAnnals of Nutrition & Metabolism|January 1, 1993
Organ changes after intravenous trinonanoin administration in rabbitsJ Linseisen, G WolframZeitschrift Fur Ernahrungswissenschaft|December 1, 1994
[Nutrient intake in permanent night shift workers]J Linseisen, G WolframMMW, Munchener Medizinische Wochenschrift|August 8, 1975
[The effect of cane sugar on serum lipids (author's transl)]G Wolfram, N ZöllnerMMW, Munchener Medizinische Wochenschrift|November 28, 1980
[Clinical significance of essential fatty acids (author's transl)]G Wolfram, O AdamJPEN. Journal of Parenteral and Enteral Nutrition|January 1, 1997
Efficacy of different triglycerides in total parenteral nutrition for preventing atrophy of the gut in traumatized ratsJ Linseisen, G WolframKlinische Wochenschrift|December 1, 1983
[Essential fatty acids in the plasma of severely injured patients under parenteral feeding]G Wolfram, J EckartThe Journal of Nutrition|January 1, 1991
Medium- and long-chain triglycerides labeled with 13C: a comparison of oxidation after oral or parenteral administration in humansC C Metges, G WolframClinical Nutrition (Edinburgh, Scotland)|December 1, 1993
Different (13)CO(2) recovery of orally administered [1-(13)C]- and [8-(13)C] triolein in postprandial humans: an effect of phosphoenolpyruvate-carboxykinase (EC 4.1.1.32) in peripheral tissues?C C Metges, G WolframPageof 16