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Poultry Science
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May 1, 1971
Fat studies. 2. The metabolic efficiency of energy utilization of glucose, soybean oil and different animal fats by growing chicks
G De Groote, N Reyntens, J Amich-Gali
British Poultry Science
|
November 18, 2000
Early and temporary quantitative food restriction of broiler chickens. 1. Effects on performance characteristics, mortality and meat quality
M Lippens, G Room, G De Groote, et al.
Poultry Science
|
June 1, 1988
Effect of dietary fluoride on performances and bone characteristics of broilers and the influence of drying and defatting on bone-breaking strength
G Huyghebaert, G De Groote, R Froyman, et al.
Lancet (London, England)
|
June 11, 1977
Rotavirus antibodies in Crohn's disease and ulcerative colitis
G De Groote, J Desmyter, G Vantrappen, et al.
British Poultry Science
|
July 1, 1991
Optimum isoleucine requirement of laying hens and the effect of age
G Huyghebaert, G De Groote, E A Butler, et al.
British Poultry Science
|
November 18, 2000
Early and temporary quantitative food restriction of broiler chickens. 2. Effects on allometric growth and growth hormone secretion
T Govaerts, G Room, J Buyse, et al.
Lancet (London, England)
|
June 20, 1981
Crystalline arrays and non-A, non-B hepatitis
R De Vos, C De Wolf-Peeters, V Desmet, et al.
Progress in Medical Virology. Fortschritte Der Medizinischen Virusforschung. Progres En Virologie Medicale
|
January 1, 1981
Hepatocellular cancer in Southern African blacks: HBeAg, anti-HBe, IgM-anti-HBc and other markers of hepatitis B
M C Kew, J Desmyter, G De Groote, et al.
Clinical Chemistry
|
January 1, 1983
Use of monoclonal antibodies to detect human placental alkaline phosphatase
G De Groote, P De Waele, A Van de Voorde, et al.
Poultry Science
|
February 13, 2003
Recursive prediction of broiler growth response to feed intake by using a time-variant parameter estimation method
J M Aerts, M Lippens, G De Groote, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 32) with videos related to
Sort By:
Page
of 4
Poultry Science
|
May 1, 1971
Fat studies. 2. The metabolic efficiency of energy utilization of glucose, soybean oil and different animal fats by growing chicks
G De Groote, N Reyntens, J Amich-Gali
British Poultry Science
|
November 18, 2000
Early and temporary quantitative food restriction of broiler chickens. 1. Effects on performance characteristics, mortality and meat quality
M Lippens, G Room, G De Groote, et al.
Poultry Science
|
June 1, 1988
Effect of dietary fluoride on performances and bone characteristics of broilers and the influence of drying and defatting on bone-breaking strength
G Huyghebaert, G De Groote, R Froyman, et al.
Lancet (London, England)
|
June 11, 1977
Rotavirus antibodies in Crohn's disease and ulcerative colitis
G De Groote, J Desmyter, G Vantrappen, et al.
British Poultry Science
|
July 1, 1991
Optimum isoleucine requirement of laying hens and the effect of age
G Huyghebaert, G De Groote, E A Butler, et al.
British Poultry Science
|
November 18, 2000
Early and temporary quantitative food restriction of broiler chickens. 2. Effects on allometric growth and growth hormone secretion
T Govaerts, G Room, J Buyse, et al.
Lancet (London, England)
|
June 20, 1981
Crystalline arrays and non-A, non-B hepatitis
R De Vos, C De Wolf-Peeters, V Desmet, et al.
Progress in Medical Virology. Fortschritte Der Medizinischen Virusforschung. Progres En Virologie Medicale
|
January 1, 1981
Hepatocellular cancer in Southern African blacks: HBeAg, anti-HBe, IgM-anti-HBc and other markers of hepatitis B
M C Kew, J Desmyter, G De Groote, et al.
Clinical Chemistry
|
January 1, 1983
Use of monoclonal antibodies to detect human placental alkaline phosphatase
G De Groote, P De Waele, A Van de Voorde, et al.
Poultry Science
|
February 13, 2003
Recursive prediction of broiler growth response to feed intake by using a time-variant parameter estimation method
J M Aerts, M Lippens, G De Groote, et al.
Page
of 4