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Showing results (1121-1130 of 1,258) with videos related to

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EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of four new studies on the potential toxicity of titanium dioxide used as a food additive (E 171), Maged Younes, Peter Aggett, et al.
EFSA Journal. European Food Safety Authority|March 2, 2023
Safety evaluation of the food enzyme endo-polygalacturonase from the genetically modified <i>Aspergillus oryzae</i> strain AR-183, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 26, 2022
Safety evaluation of the food enzyme mannan endo-1,4-β-mannosidase from the genetically modified <i>Trichoderma reesei</i> strain RF6232, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|February 27, 2023
Safety evaluation of the food enzyme containing endo-polygalacturonase and cellulase from the non-genetically modified <i>Talaromyces cellulolyticus</i> strain NITE BP-03478, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 19, 2021
Safety assessment of the process RECICLADOS INDUSTRIALES DE PRAVIA (RECINPRA), based on Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 25, 2021
Safety assessment of the process Nosoplas, based on Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 17, 2021
Safety assessment of the process PET STAR RECYCLING, based on Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 10, 2021
Safety evaluation of the food enzyme α-amylase from the genetically modified <i>Bacillus licheniformis</i> strain DP-Dzb52, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 5, 2024
Safety assessment of the process Fucine Film, based on the Reifenhäuser technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 5, 2024
Safety evaluation of the food enzyme subtilisin from the non-genetically modified <i>Bacillus paralicheniformis</i> strain AP-01, Claude Lambré, José Manuel Barat Baviera, et al.
Pageof 126

Showing results (1121-1130 of 1,258) with videos related to

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Pageof 126
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of four new studies on the potential toxicity of titanium dioxide used as a food additive (E 171), Maged Younes, Peter Aggett, et al.
EFSA Journal. European Food Safety Authority|March 2, 2023
Safety evaluation of the food enzyme endo-polygalacturonase from the genetically modified <i>Aspergillus oryzae</i> strain AR-183, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 26, 2022
Safety evaluation of the food enzyme mannan endo-1,4-β-mannosidase from the genetically modified <i>Trichoderma reesei</i> strain RF6232, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|February 27, 2023
Safety evaluation of the food enzyme containing endo-polygalacturonase and cellulase from the non-genetically modified <i>Talaromyces cellulolyticus</i> strain NITE BP-03478, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 19, 2021
Safety assessment of the process RECICLADOS INDUSTRIALES DE PRAVIA (RECINPRA), based on Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 25, 2021
Safety assessment of the process Nosoplas, based on Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|August 17, 2021
Safety assessment of the process PET STAR RECYCLING, based on Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 10, 2021
Safety evaluation of the food enzyme α-amylase from the genetically modified <i>Bacillus licheniformis</i> strain DP-Dzb52, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 5, 2024
Safety assessment of the process Fucine Film, based on the Reifenhäuser technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 5, 2024
Safety evaluation of the food enzyme subtilisin from the non-genetically modified <i>Bacillus paralicheniformis</i> strain AP-01, Claude Lambré, José Manuel Barat Baviera, et al.
Pageof 126