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Showing results (771-780 of 1,258) with videos related to

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EFSA Journal. European Food Safety Authority|July 6, 2023
Safety evaluation of the food enzyme glucan-1,4-α-maltohydrolase from the genetically modified <i>Bacillus subtilis</i> strain AR-453, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|October 17, 2022
Safety evaluation of the food enzyme β-galactosidase from the genetically modified <i>Aspergillus niger</i> strain TOL, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process V & T Trade, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Poly Recycling, based on recoSTAR PET FG technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Quinn Packaging, based on Erema Basic technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of orthosilicic acid-vanillin complex (OSA-VC) as a novel food ingredient to be used in food supplements as a source of silicon and bioavailability of silicon from the source, Maged Younes, Peter Aggett, et al.
EFSA Journal. European Food Safety Authority|April 16, 2021
Safety evaluation of the food enzyme preparation isomaltulose synthase from <i>Serratia plymuthica</i> strain Z12A, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|February 27, 2024
Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified <i>Rhizomucor miehei</i> strain M19-21, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|October 20, 2023
Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus luchuensis</i> strain FL108SC, Claude Lambré, José Manuel Barat Baviera, et al.
Mucosal Immunology|December 5, 2019
Antibiotic-induced microbiome perturbations are associated with significant alterations to colonic mucosal immunity in rhesus macaquesJennifer A Manuzak, Alexander S Zevin, Ryan Cheu, et al.
Pageof 126

Showing results (771-780 of 1,258) with videos related to

Sort By:
Pageof 126
EFSA Journal. European Food Safety Authority|July 6, 2023
Safety evaluation of the food enzyme glucan-1,4-α-maltohydrolase from the genetically modified <i>Bacillus subtilis</i> strain AR-453, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|October 17, 2022
Safety evaluation of the food enzyme β-galactosidase from the genetically modified <i>Aspergillus niger</i> strain TOL, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process V & T Trade, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Poly Recycling, based on recoSTAR PET FG technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Quinn Packaging, based on Erema Basic technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of orthosilicic acid-vanillin complex (OSA-VC) as a novel food ingredient to be used in food supplements as a source of silicon and bioavailability of silicon from the source, Maged Younes, Peter Aggett, et al.
EFSA Journal. European Food Safety Authority|April 16, 2021
Safety evaluation of the food enzyme preparation isomaltulose synthase from <i>Serratia plymuthica</i> strain Z12A, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|February 27, 2024
Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified <i>Rhizomucor miehei</i> strain M19-21, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|October 20, 2023
Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus luchuensis</i> strain FL108SC, Claude Lambré, José Manuel Barat Baviera, et al.
Mucosal Immunology|December 5, 2019
Antibiotic-induced microbiome perturbations are associated with significant alterations to colonic mucosal immunity in rhesus macaquesJennifer A Manuzak, Alexander S Zevin, Ryan Cheu, et al.
Pageof 126