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Showing results (811-820 of 1,258) with videos related to

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EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Reco-Kavala, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Pinaform, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Ferrarelle, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|March 31, 2023
Safety evaluation of the food enzyme lysozyme from hens' eggs, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|June 23, 2022
Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified <i>Trichoderma reesei</i> strain NZYM-ER, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 23, 2023
Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from the non-genetically modified <i>Rhizopus arrhizus</i> strain AE-G, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 14, 2024
Safety evaluation of a food enzyme containing bacillolysin and subtilisin activities from the non-genetically modified <i>Bacillus amyloliquefaciens</i> strain AR-383, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 29, 2023
Safety assessment of the process INCOM RESOURCES RECOVERY (TIANJIN), based on the Buhler technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|October 20, 2023
Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus luchuensis</i> strain FL105SC, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 3, 2023
Safety evaluation of the food enzyme endo-polygalacturonase from the genetically modified <i>Trichoderma reesei</i> strain RF6197, Claude Lambré, José Manuel Barat Baviera, et al.
Pageof 126

Showing results (811-820 of 1,258) with videos related to

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Pageof 126
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Reco-Kavala, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Pinaform, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process Ferrarelle, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|March 31, 2023
Safety evaluation of the food enzyme lysozyme from hens' eggs, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|June 23, 2022
Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified <i>Trichoderma reesei</i> strain NZYM-ER, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 23, 2023
Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from the non-genetically modified <i>Rhizopus arrhizus</i> strain AE-G, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 14, 2024
Safety evaluation of a food enzyme containing bacillolysin and subtilisin activities from the non-genetically modified <i>Bacillus amyloliquefaciens</i> strain AR-383, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 29, 2023
Safety assessment of the process INCOM RESOURCES RECOVERY (TIANJIN), based on the Buhler technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|October 20, 2023
Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus luchuensis</i> strain FL105SC, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 3, 2023
Safety evaluation of the food enzyme endo-polygalacturonase from the genetically modified <i>Trichoderma reesei</i> strain RF6197, Claude Lambré, José Manuel Barat Baviera, et al.
Pageof 126