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Gabriele Berg

Showing results (301-310 of 365) with videos related to

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Food Microbiology|September 10, 2022
Modulation of the food microbiome by apple fruit processingWisnu Adi Wicaksono, Aisa Buko, Peter Kusstatscher, et al.
Microbial Biotechnology|May 20, 2022
The Brassica napus seed microbiota is cultivar-specific and transmitted via paternal breeding linesBirgit Wassermann, Ahmed Abdelfattah, Wisnu Adi Wicaksono, et al.
American Journal of Epidemiology|July 29, 2006
Occupational exposure to radio frequency/microwave radiation and the risk of brain tumors: Interphone Study Group, GermanyGabriele Berg, Jacob Spallek, Joachim Schüz, et al.
Environmental Microbiome|May 21, 2025
Plant microbiome responses to bioinoculants and volatilesExpedito Olimi, Martina Duller, Martina Stangl, et al.
Microbial Ecology|June 28, 2026
Shifts in the Rhizosphere Bacterial Community and Improved Essential Oil Yield and Quality in Chamomilla recutita L. Plant Through Cyanobacterial InoculationDoaa Ibrahim, Afaf H Ali, Ahmed Refaat, et al.
Microbial Ecology|December 21, 2022
Impact of Cultivation and Origin on the Fruit Microbiome of Apples and Blueberries and Implications for the ExposomeWisnu Adi Wicaksono, Aisa Buko, Peter Kusstatscher, et al.
Stress Biology|September 7, 2023
Bacterial-fungal interactions under agricultural settings: from physical to chemical interactionsYaqi Zhou, Hongkai Wang, Sunde Xu, et al.
Hepatology Communications|May 14, 2025
Letter to the editor: Refining risk stratification in hepatic encephalopathy-External validation of the BABS score in European cohortsNadja G Østberg, Gabriele Berg-Beckhoff, Lea L Grønkjær, et al.
Frontiers in Microbiology|July 29, 2016
Controlling the Microbiome: Microhabitat Adjustments for Successful Biocontrol Strategies in Soil and Human GutEveline Adam, Anneloes E Groenenboom, Viola Kurm, et al.
Cancers|January 11, 2022
Cause of Death, Mortality and Occult Blood in Colorectal Cancer ScreeningLasse Kaalby, Issam Al-Najami, Ulrik Deding, et al.
Pageof 37

Showing results (301-310 of 365) with videos related to

Sort By:
Pageof 37
Food Microbiology|September 10, 2022
Modulation of the food microbiome by apple fruit processingWisnu Adi Wicaksono, Aisa Buko, Peter Kusstatscher, et al.
Microbial Biotechnology|May 20, 2022
The Brassica napus seed microbiota is cultivar-specific and transmitted via paternal breeding linesBirgit Wassermann, Ahmed Abdelfattah, Wisnu Adi Wicaksono, et al.
American Journal of Epidemiology|July 29, 2006
Occupational exposure to radio frequency/microwave radiation and the risk of brain tumors: Interphone Study Group, GermanyGabriele Berg, Jacob Spallek, Joachim Schüz, et al.
Environmental Microbiome|May 21, 2025
Plant microbiome responses to bioinoculants and volatilesExpedito Olimi, Martina Duller, Martina Stangl, et al.
Microbial Ecology|June 28, 2026
Shifts in the Rhizosphere Bacterial Community and Improved Essential Oil Yield and Quality in Chamomilla recutita L. Plant Through Cyanobacterial InoculationDoaa Ibrahim, Afaf H Ali, Ahmed Refaat, et al.
Microbial Ecology|December 21, 2022
Impact of Cultivation and Origin on the Fruit Microbiome of Apples and Blueberries and Implications for the ExposomeWisnu Adi Wicaksono, Aisa Buko, Peter Kusstatscher, et al.
Stress Biology|September 7, 2023
Bacterial-fungal interactions under agricultural settings: from physical to chemical interactionsYaqi Zhou, Hongkai Wang, Sunde Xu, et al.
Hepatology Communications|May 14, 2025
Letter to the editor: Refining risk stratification in hepatic encephalopathy-External validation of the BABS score in European cohortsNadja G Østberg, Gabriele Berg-Beckhoff, Lea L Grønkjær, et al.
Frontiers in Microbiology|July 29, 2016
Controlling the Microbiome: Microhabitat Adjustments for Successful Biocontrol Strategies in Soil and Human GutEveline Adam, Anneloes E Groenenboom, Viola Kurm, et al.
Cancers|January 11, 2022
Cause of Death, Mortality and Occult Blood in Colorectal Cancer ScreeningLasse Kaalby, Issam Al-Najami, Ulrik Deding, et al.
Pageof 37