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The Science of the Total Environment
|
February 11, 2018
The impact of human activities and lifestyles on the interlinked microbiota and health of humans and of ecosystems
Lucette Flandroy, Theofilos Poutahidis, Gabriele Berg, et al.
Environmental Microbiome
|
April 4, 2026
Prosystemin-derived signals: bridging leaf microbiome dynamics and defense activation
Valeria Castaldi, Wisnu Adi Wicaksono, Martina Chiara Criscuolo, et al.
International Journal of Environmental Research and Public Health
|
February 15, 2022
Is Lower Trust in COVID-19 Regulations Associated with Academic Frustration? A Comparison between Danish and German University Students
Julia Ballmann, Stefanie M Helmer, Gabriele Berg-Beckhoff, et al.
Gut Microbes
|
September 23, 2023
The edible plant microbiome: evidence for the occurrence of fruit and vegetable bacteria in the human gut
Wisnu Adi Wicaksono, Tomislav Cernava, Birgit Wassermann, et al.
Scientific Data
|
June 1, 2022
Recovery of metagenome-assembled genomes from the phyllosphere of 110 rice genotypes
Pin Su, Wisnu Adi Wicaksono, Chenggang Li, et al.
Environmental Microbiome
|
June 24, 2022
Metadata harmonization-Standards are the key for a better usage of omics data for integrative microbiome analysis
Tomislav Cernava, Daria Rybakova, François Buscot, et al.
Scientific Reports
|
September 29, 2025
Combined genomic and phenomic analyses reveals multifunctionality of Paenibacillus polymyxa K16 for plant's nutrition, growth and health
Francesco Vitali, Paweł Trzciński, Andrea Manfredini, et al.
Molecular Plant-Microbe Interactions : MPMI
|
March 12, 2015
The Novel Lipopeptide Poaeamide of the Endophyte Pseudomonas poae RE*1-1-14 Is Involved in Pathogen Suppression and Root Colonization
Christin Zachow, Ghazaleh Jahanshah, Irene de Bruijn, et al.
Plos One
|
June 12, 2020
Estimating physical activity and sedentary behaviour in a free-living environment: A comparative study between Fitbit Charge 2 and Actigraph GT3X
Marie-Louise K Mikkelsen, Gabriele Berg-Beckhoff, Peder Frederiksen, et al.
BMJ Open
|
March 20, 2026
Effects of fermented versus unfermented red cabbage on symptoms, immune response, inflammatory markers and the gut microbiome in young adults with allergic rhinoconjunctivitis: a randomised controlled trial protocol
Gonza Balbina Ngoumou, Steven Ngandeu Schepanski, Sarah B Blakeslee, et al.
Page
of 37
Search research articles
Search
Showing results (321-330 of 365) with videos related to
Sort By:
Page
of 37
The Science of the Total Environment
|
February 11, 2018
The impact of human activities and lifestyles on the interlinked microbiota and health of humans and of ecosystems
Lucette Flandroy, Theofilos Poutahidis, Gabriele Berg, et al.
Environmental Microbiome
|
April 4, 2026
Prosystemin-derived signals: bridging leaf microbiome dynamics and defense activation
Valeria Castaldi, Wisnu Adi Wicaksono, Martina Chiara Criscuolo, et al.
International Journal of Environmental Research and Public Health
|
February 15, 2022
Is Lower Trust in COVID-19 Regulations Associated with Academic Frustration? A Comparison between Danish and German University Students
Julia Ballmann, Stefanie M Helmer, Gabriele Berg-Beckhoff, et al.
Gut Microbes
|
September 23, 2023
The edible plant microbiome: evidence for the occurrence of fruit and vegetable bacteria in the human gut
Wisnu Adi Wicaksono, Tomislav Cernava, Birgit Wassermann, et al.
Scientific Data
|
June 1, 2022
Recovery of metagenome-assembled genomes from the phyllosphere of 110 rice genotypes
Pin Su, Wisnu Adi Wicaksono, Chenggang Li, et al.
Environmental Microbiome
|
June 24, 2022
Metadata harmonization-Standards are the key for a better usage of omics data for integrative microbiome analysis
Tomislav Cernava, Daria Rybakova, François Buscot, et al.
Scientific Reports
|
September 29, 2025
Combined genomic and phenomic analyses reveals multifunctionality of Paenibacillus polymyxa K16 for plant's nutrition, growth and health
Francesco Vitali, Paweł Trzciński, Andrea Manfredini, et al.
Molecular Plant-Microbe Interactions : MPMI
|
March 12, 2015
The Novel Lipopeptide Poaeamide of the Endophyte Pseudomonas poae RE*1-1-14 Is Involved in Pathogen Suppression and Root Colonization
Christin Zachow, Ghazaleh Jahanshah, Irene de Bruijn, et al.
Plos One
|
June 12, 2020
Estimating physical activity and sedentary behaviour in a free-living environment: A comparative study between Fitbit Charge 2 and Actigraph GT3X
Marie-Louise K Mikkelsen, Gabriele Berg-Beckhoff, Peder Frederiksen, et al.
BMJ Open
|
March 20, 2026
Effects of fermented versus unfermented red cabbage on symptoms, immune response, inflammatory markers and the gut microbiome in young adults with allergic rhinoconjunctivitis: a randomised controlled trial protocol
Gonza Balbina Ngoumou, Steven Ngandeu Schepanski, Sarah B Blakeslee, et al.
Page
of 37