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Gabriele Gadermaier

Showing results (91-100 of 291) with videos related to

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EFSA Journal. European Food Safety Authority|July 13, 2026
Safety evaluation of an extension of use of the food enzyme endo 1,4-β-xylanase from the genetically modified <i>Aspergillus oryzae</i> strain NZYM-FB, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 15, 2026
Safety evaluation of an extension of use of the food enzyme leucyl aminopeptidase from the genetically modified <i>Aspergillus oryzae</i> strain NZYM-BU, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 15, 2026
Safety evaluation of an extension of use of the food enzyme α-amylase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-AC, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 16, 2026
Safety evaluation of an extension of use of the food enzyme α-amylase from the genetically modified <i>Aspergillus niger</i> strain NZYM-SB, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme pectinesterase from the genetically modified <i>Trichoderma reesei</i> strain RF6201, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme endo-polygalacturonase from the genetically modified <i>Trichoderma reesei</i> strain RF6197, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 10, 2025
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, kids and lambs, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 30, 2025
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus niger</i> strain LFS, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 16, 2026
Safety evaluation of the food enzyme papain, a cysteine endopeptidase complex from the latex of <i>Carica papaya</i> L, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 30, 2025
Safety evaluation of an extension of use of the food enzyme glucose oxidase from the genetically modified <i>Aspergillus niger</i> strain ZGL, Holger Zorn, José Manuel Barat Baviera, et al.
Pageof 30

Showing results (91-100 of 291) with videos related to

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Pageof 30
EFSA Journal. European Food Safety Authority|July 13, 2026
Safety evaluation of an extension of use of the food enzyme endo 1,4-β-xylanase from the genetically modified <i>Aspergillus oryzae</i> strain NZYM-FB, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 15, 2026
Safety evaluation of an extension of use of the food enzyme leucyl aminopeptidase from the genetically modified <i>Aspergillus oryzae</i> strain NZYM-BU, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 15, 2026
Safety evaluation of an extension of use of the food enzyme α-amylase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-AC, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 16, 2026
Safety evaluation of an extension of use of the food enzyme α-amylase from the genetically modified <i>Aspergillus niger</i> strain NZYM-SB, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme pectinesterase from the genetically modified <i>Trichoderma reesei</i> strain RF6201, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme endo-polygalacturonase from the genetically modified <i>Trichoderma reesei</i> strain RF6197, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 10, 2025
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, kids and lambs, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 30, 2025
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus niger</i> strain LFS, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 16, 2026
Safety evaluation of the food enzyme papain, a cysteine endopeptidase complex from the latex of <i>Carica papaya</i> L, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 30, 2025
Safety evaluation of an extension of use of the food enzyme glucose oxidase from the genetically modified <i>Aspergillus niger</i> strain ZGL, Holger Zorn, José Manuel Barat Baviera, et al.
Pageof 30