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Nutrients|June 24, 2022
Validation of the Italian Version of the SARC-F Questionnaire to Assess Sarcopenia in Older AdultsSimone Perna, Clara Gasparri, Cinzia Ferraris, et al.Nutrients|July 12, 2025
The Impact of a Multidisciplinary Residential Program (MRP) on Body Composition, Psychological Well-Being, and Hematochemical Parameters in Hospitalized Obese PatientsSimone Perna, Giuseppe Mazzola, Michela Seniga, et al.Nutrients|November 11, 2022
Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled TrialMariangela Rondanelli, Clara Gasparri, Gaetan Claude Barrile, et al.Clinical Nutrition (Edinburgh, Scotland)|March 31, 2023
A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKUMariangela Rondanelli, Francesco Porta, Clara Gasparri, et al.Nutrients|November 13, 2025
Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566Mariangela Rondanelli, Clara Gasparri, Gaetan Claude Barrile, et al.Nutrients|January 11, 2022
Nutrition, Physical Activity, and Dietary Supplementation to Prevent Bone Mineral Density Loss: A Food PyramidMariangela Rondanelli, Milena Anna Faliva, Gaetan Claude Barrile, et al.Metabolites|February 25, 2025
Therapeutic Strategies to Modulate Gut Microbial Health: Approaches for Chronic Metabolic Disorder ManagementMariangela Rondanelli, Sara Borromeo, Alessandro Cavioni, et al.Foods (Basel, Switzerland)|November 9, 2024
Bergamot (Citrus bergamia), a (Poly)Phenol-Rich Source for Improving Osteosarcopenic Obesity: A Systematic ReviewGiuseppe Mazzola, Mariangela Rondanelli, Giovanna Baron, et al.Nutrients|December 9, 2023
A Narrative Review on Strategies for the Reversion of Prediabetes to Normoglycemia: Food Pyramid, Physical Activity, and Self-Monitoring Innovative Glucose DevicesMariangela Rondanelli, Gaetan Claude Barrile, Alessandro Cavioni, et al.Journal of Medicinal Food|June 1, 2023
The Glycemic Index of Indica and Japonica Subspecies Parboiled Rice Grown in Italy and the Effect on Glycemic Index of Different Parboiling ProcessesMariangela Rondanelli, Riccardo Anselmo Ferrario, Gaetan Claude Barrile, et al.Pageof 3