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Food Chemistry
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May 29, 2017
Identification and quantitative analysis of β-cryptoxanthin and β-citraurin esters in Satsuma mandarin fruit during the ripening process
Gang Ma, Lancui Zhang, Kohei Iida, et al.
Zhongguo Yi Xue Ke Xue Yuan Xue Bao. Acta Academiae Medicinae Sinicae
|
November 9, 2005
[Expression of programmed cell death 4 and its clinicopathological significance in human pancreatic cancer]
Gang Ma, Ke-jian Guo, Hao Zhang, et al.
Experimental Cell Research
|
April 13, 2023
DEPTOR as a novel prognostic marker inhibits the proliferation via deactivating mTOR signaling pathway in gastric cancer cells
Gang Ma, Yi Sun, Fenglin Cai, et al.
Archives of Gynecology and Obstetrics
|
June 27, 2020
Norepinephrine prophylaxis for postspinal anesthesia hypotension in parturient undergoing cesarean section: a randomized, controlled trial
Yi Chen, Lei Guo, Yongqiang Shi, et al.
Journal of Agricultural and Food Chemistry
|
October 27, 2011
Effect of blue and red LED light irradiation on β-cryptoxanthin accumulation in the flavedo of citrus fruits
Gang Ma, Lancui Zhang, Masaya Kato, et al.
International Immunopharmacology
|
March 9, 2020
Nerve growth factor promotes ASIC1a expression via the NF-κB pathway and enhances acid-induced chondrocyte apoptosis
Xin Wei, Cheng Sun, Ren-Peng Zhou, et al.
Cancer Letters
|
March 23, 2020
Depletion of LAMP3 enhances PKA-mediated VASP phosphorylation to suppress invasion and metastasis in esophageal squamous cell carcinoma
Furong Huang, Gang Ma, Xuantong Zhou, et al.
Annals of Plastic Surgery
|
March 9, 2016
The Modified Z-Epicanthoplasty-A Stepwise and Individualized Design
Dongze Lyu, Yunbo Jin, Lei Chang, et al.
Phytochemistry
|
June 8, 2021
Humulane-type and germacrane-type sesquiterpenoids from the fruits of Xanthium spinosum Linn
Peng-Fei Wang, Shuang-Gang Ma, Li Li, et al.
Cell Death Discovery
|
December 16, 2022
Cysteine dioxygenase 1 attenuates the proliferation via inducing oxidative stress and integrated stress response in gastric cancer cells
Gang Ma, Zhenzhen Zhao, Yang Qu, et al.
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of 88
Search research articles
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Showing results (391-400 of 878) with videos related to
Sort By:
Page
of 88
Food Chemistry
|
May 29, 2017
Identification and quantitative analysis of β-cryptoxanthin and β-citraurin esters in Satsuma mandarin fruit during the ripening process
Gang Ma, Lancui Zhang, Kohei Iida, et al.
Zhongguo Yi Xue Ke Xue Yuan Xue Bao. Acta Academiae Medicinae Sinicae
|
November 9, 2005
[Expression of programmed cell death 4 and its clinicopathological significance in human pancreatic cancer]
Gang Ma, Ke-jian Guo, Hao Zhang, et al.
Experimental Cell Research
|
April 13, 2023
DEPTOR as a novel prognostic marker inhibits the proliferation via deactivating mTOR signaling pathway in gastric cancer cells
Gang Ma, Yi Sun, Fenglin Cai, et al.
Archives of Gynecology and Obstetrics
|
June 27, 2020
Norepinephrine prophylaxis for postspinal anesthesia hypotension in parturient undergoing cesarean section: a randomized, controlled trial
Yi Chen, Lei Guo, Yongqiang Shi, et al.
Journal of Agricultural and Food Chemistry
|
October 27, 2011
Effect of blue and red LED light irradiation on β-cryptoxanthin accumulation in the flavedo of citrus fruits
Gang Ma, Lancui Zhang, Masaya Kato, et al.
International Immunopharmacology
|
March 9, 2020
Nerve growth factor promotes ASIC1a expression via the NF-κB pathway and enhances acid-induced chondrocyte apoptosis
Xin Wei, Cheng Sun, Ren-Peng Zhou, et al.
Cancer Letters
|
March 23, 2020
Depletion of LAMP3 enhances PKA-mediated VASP phosphorylation to suppress invasion and metastasis in esophageal squamous cell carcinoma
Furong Huang, Gang Ma, Xuantong Zhou, et al.
Annals of Plastic Surgery
|
March 9, 2016
The Modified Z-Epicanthoplasty-A Stepwise and Individualized Design
Dongze Lyu, Yunbo Jin, Lei Chang, et al.
Phytochemistry
|
June 8, 2021
Humulane-type and germacrane-type sesquiterpenoids from the fruits of Xanthium spinosum Linn
Peng-Fei Wang, Shuang-Gang Ma, Li Li, et al.
Cell Death Discovery
|
December 16, 2022
Cysteine dioxygenase 1 attenuates the proliferation via inducing oxidative stress and integrated stress response in gastric cancer cells
Gang Ma, Zhenzhen Zhao, Yang Qu, et al.
Page
of 88