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Food Chemistry|March 4, 2020
Genome-wide analyses reveals a glucosyltransferase involved in rutin and emodin glucoside biosynthesis in tartary buckwheatQinggang Yin, Xiaoyan Han, Zongxian Han, et al.Journal of Advanced Research|April 14, 2026
Hybrid genome and enzyme characterization uncover novel glycosyltransferases associated with benzylisoquinoline alkaloid chemodiversity in lotusHedi Zhao, Xinyi Qi, Yan Liu, et al.Journal of Fungi (Basel, Switzerland)|September 27, 2024
Three New Truffle Species (<i>Tuber</i>, <i>Tuberaceae</i>, <i>Pezizales</i>, and <i>Ascomycota</i>) from Yunnan, China, and Multigen Phylogenetic Arrangement within the Melanosporum GroupRui Wang, Gangqiang Dong, Yupin Li, et al.Journal of Experimental Botany|October 21, 2024
Unveiling the secrets of lotus seed longevity: insights into adaptive strategies for extended storageHeng Sun, Jia Xin, Abid Ullah, et al.Food Chemistry|June 25, 2024
Seasonal variation of antioxidant bioactive compounds in southern highbush blueberry leaves and non-destructive quality prediction in situ by a portable near-infrared spectrometerJianbo Qi, Shuai Sun, Liuqiang Zhang, et al.Food Chemistry|June 23, 2020
Liquid chromatography-mass spectrometry-based metabolomics analysis of flavonoids and anthraquinones in Fagopyrum tataricum L. Gaertn. (tartary buckwheat) seeds to trace morphological variationsWei Yang, Yong Su, Gangqiang Dong, et al.Food Chemistry|April 11, 2024
LC-MS and MALDI-MSI-based metabolomic approaches provide insights into the spatial-temporal metabolite profiles of Tartary buckwheat achene developmentTingxia Liu, Peng Wang, Yiling Chen, et al.Journal of Agricultural and Food Chemistry|April 24, 2026
Integrative Multiomics to Discover Insights for Rutin Biosynthesis in WolfberryHaotian Wu, Jiabin Huang, Gangqiang Dong, et al.Plant Physiology|December 24, 2024
Bacillus amyloliquefaciens promotes cluster root formation of white lupin under low phosphorus by mediating auxin levelsJinyong Yang, Shenglan Li, Xiangxue Zhou, et al.Journal of Advanced Research|December 28, 2024
Lonicera caerulea genome reveals molecular mechanisms of freezing tolerance and anthocyanin biosynthesisJing Wang, Xiaotong Wang, Yuwei Ma, et al.Pageof 6