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Gaojie Hong

Showing results (1-10 of 52) with videos related to

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Horticulture Research|March 2, 2026
Molecular insights into the regulation of flavonoid biosynthesis in fruitsLili Chen, Yuan Cheng, Gaojie Hong
Food & Function|October 9, 2015
The effects of the aqueous extract and residue of Matcha on the antioxidant status and lipid and glucose levels in mice fed a high-fat dietPing Xu, Le Ying, Gaojie Hong, et al.
Pathogens (Basel, Switzerland)|February 23, 2024
Searching for the Virulence-contributing Genes of the <i>Magnaporthe oryzae</i> by Transcriptome AnalysisJitao Hu, Linying Li, Yuqing He, et al.
Journal of Experimental Botany|April 8, 2021
Involvement of the R2R3-MYB transcription factor MYB21 and its homologs in regulating flavonol accumulation in Arabidopsis stamenXueying Zhang, Yuqing He, Linying Li, et al.
Bioengineered|January 7, 2020
Genome-wide analysis of <i>PYL-PP2C-SnRK2s</i> family in <i>Camellia sinensis</i>Ping Xu, Xueying Zhang, Hui Su, et al.
Physiologia Plantarum|August 16, 2014
Epigallocatechin-3-gallate functions as a physiological regulator by modulating the jasmonic acid pathwayGaojie Hong, Jie Wang, Danielle Hochstetter, et al.
Critical Reviews in Food Science and Nutrition|October 11, 2022
Flavonoids in vegetables: improvement of dietary flavonoids by metabolic engineering to promote healthHan Tao, Linying Li, Yuqing He, et al.
International Journal of Molecular Sciences|August 16, 2020
Alterations of Rice (<i>Oryza sativa</i> L.) DNA Methylation Patterns Associated with Gene Expression in Response to Rice Black Streaked Dwarf VirusLinying Li, Yuqing He, Xueying Zhang, et al.
Food Research International (Ottawa, Ont.)|October 7, 2023
Corrigendum to "Comparative metabolomics of flavonoids in twenty vegetables reveal their nutritional diversity and potential health benefits" [Food Res. Int. 164 (2023) 112384]Han Tao, Yao Zhao, Linying Li, et al.
The New Phytologist|February 22, 2021
SPX4 interacts with both PHR1 and PAP1 to regulate critical steps in phosphorus-status-dependent anthocyanin biosynthesisYuqing He, Xueying Zhang, Linying Li, et al.
Pageof 6

Showing results (1-10 of 52) with videos related to

Sort By:
Pageof 6
Horticulture Research|March 2, 2026
Molecular insights into the regulation of flavonoid biosynthesis in fruitsLili Chen, Yuan Cheng, Gaojie Hong
Food & Function|October 9, 2015
The effects of the aqueous extract and residue of Matcha on the antioxidant status and lipid and glucose levels in mice fed a high-fat dietPing Xu, Le Ying, Gaojie Hong, et al.
Pathogens (Basel, Switzerland)|February 23, 2024
Searching for the Virulence-contributing Genes of the <i>Magnaporthe oryzae</i> by Transcriptome AnalysisJitao Hu, Linying Li, Yuqing He, et al.
Journal of Experimental Botany|April 8, 2021
Involvement of the R2R3-MYB transcription factor MYB21 and its homologs in regulating flavonol accumulation in Arabidopsis stamenXueying Zhang, Yuqing He, Linying Li, et al.
Bioengineered|January 7, 2020
Genome-wide analysis of <i>PYL-PP2C-SnRK2s</i> family in <i>Camellia sinensis</i>Ping Xu, Xueying Zhang, Hui Su, et al.
Physiologia Plantarum|August 16, 2014
Epigallocatechin-3-gallate functions as a physiological regulator by modulating the jasmonic acid pathwayGaojie Hong, Jie Wang, Danielle Hochstetter, et al.
Critical Reviews in Food Science and Nutrition|October 11, 2022
Flavonoids in vegetables: improvement of dietary flavonoids by metabolic engineering to promote healthHan Tao, Linying Li, Yuqing He, et al.
International Journal of Molecular Sciences|August 16, 2020
Alterations of Rice (<i>Oryza sativa</i> L.) DNA Methylation Patterns Associated with Gene Expression in Response to Rice Black Streaked Dwarf VirusLinying Li, Yuqing He, Xueying Zhang, et al.
Food Research International (Ottawa, Ont.)|October 7, 2023
Corrigendum to "Comparative metabolomics of flavonoids in twenty vegetables reveal their nutritional diversity and potential health benefits" [Food Res. Int. 164 (2023) 112384]Han Tao, Yao Zhao, Linying Li, et al.
The New Phytologist|February 22, 2021
SPX4 interacts with both PHR1 and PAP1 to regulate critical steps in phosphorus-status-dependent anthocyanin biosynthesisYuqing He, Xueying Zhang, Linying Li, et al.
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