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International Journal of Food Sciences and Nutrition|April 25, 2012
Chemical and sensory quality of lamb meat burgers from Manchego Spanish breedM B Linares, A Cózar, M D Garrido, et al.
Journal of Hazardous Materials|April 26, 2011
Alginate and lignin-based formulations to control pesticides leaching in a calcareous soilM Fernández-Pérez, F J Garrido-Herrera, E González-Pradas
Molecular and Cellular Neurosciences|June 29, 2011
In vitro maturation of the cisternal organelle in the hippocampal neuron's axon initial segmentDiana Sánchez-Ponce, Javier DeFelipe, Juan José Garrido, et al.
Journal of Chromatography. A|August 25, 2011
Enhancing sensitivity and selectivity in the determination of aldehydes in olive oil by use of a Tenax TA trap coupled to a UV-ion mobility spectrometerRocío Garrido-Delgado, Flora Mercader-Trejo, Lourdes Arce, et al.
Radiologia|October 22, 2011
[MDCT patterns of presentation of pancreatic metastases from renal cell carcinoma]E J Inarejos Clemente, G Garrido Ruiz, J Andreu Soriano
Journal of Hazardous Materials|February 21, 2012
Effect of the addition of industrial by-products on Cu, Zn, Pb and As leachability in a mine sedimentM Paz Rodríguez-Jordá, Fernando Garrido, M Teresa García-González
Meat Science|November 9, 2011
A comparative study of boar taint in cooked and dry-cured meatS Bañón, E Costa, M D Gil, et al.
Reproductive Biomedicine Online|March 6, 2012
Accumulation of oocytes: a new strategy for managing low-responder patientsA Cobo, Nicolás Garrido, Juana Crespo, et al.
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