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Annals of Epidemiology|February 1, 2003
Comparison of adipose tissue fatty acids with dietary fatty acids as measured by 24-hour recall and food frequency questionnaire in Black and White Adventists: the Adventist Health StudySynnøve F Knutsen, Gary E Fraser, W Lawrence Beeson, et al.Nutrition and Cancer|October 10, 2014
Reliability of meat, fish, dairy, and egg intake over a 33-year interval in Adventist Health Study 2Pramil N Singh, Michael Batech, Pegah Faed, et al.International Journal of Environmental Research and Public Health|April 30, 2021
Racial Difference in the Association of Long-Term Exposure to Fine Particulate Matter (PM2.5) and Cardiovascular Disease Mortality among Renal Transplant RecipientsSalem Dehom, Synnove Knutsen, Khaled Bahjri, et al.Journal of Community Health|April 21, 2015
Respiratory Health Risks for Children Living Near a Major RailyardRhonda Spencer-Hwang, Sam Soret, Synnove Knutsen, et al.Journal of Scientific Research and Reports|February 12, 2019
Impact of Walking and Running on the Heel bone: the Adventist Health Study-2Vichuda Lousuebsakul-Matthews, Donna Thorpe, Raymond Knutsen, et al.British Journal of Medicine and Medical Research|January 1, 2015
Non-sedentary Lifestyle Can Reduce Hip Fracture Risk among Older Caucasians Adults: The Adventist Health Study-2Vichuda Lousuebsakul-Matthews, Donna Thorpe, Raymond Knutsen, et al.Nutrients|October 14, 2017
A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist PopulationMarcia C T Martins, Karen Jaceldo-Siegl, Michael Orlich, et al.International Journal of Women'S Health|April 18, 2014
Soy isoflavone intake and the likelihood of ever becoming a mother: the Adventist Health Study-2Bjarne K Jacobsen, Karen Jaceldo-Siegl, Synnøve F Knutsen, et al.Public Health Nutrition|July 25, 2017
Independent associations of dairy and calcium intakes with colorectal cancers in the Adventist Health Study-2 cohortYessenia Tantamango-Bartley, Synnove F Knutsen, Karen Jaceldo-Siegl, et al.International Journal of Epidemiology|September 29, 2019
Patterns of amino acid intake are strongly associated with cardiovascular mortality, independently of the sources of proteinMarion Tharrey, Francois Mariotti, Andrew Mashchak, et al.Pageof 16