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Investigative Ophthalmology & Visual Science|March 3, 2017
Visualization of Dietary Patterns and Their Associations With Age-Related Macular DegenerationChung-Jung Chiu, Min-Lee Chang, Tricia Li, et al.
The American Journal of Clinical Nutrition|October 9, 2007
Dietary carbohydrate and the progression of age-related macular degeneration: a prospective study from the Age-Related Eye Disease StudyChung-Jung Chiu, Roy C Milton, Ronald Klein, et al.
JAMA|February 12, 2004
Association between C-reactive protein and age-related macular degenerationJohanna M Seddon, Gary Gensler, Roy C Milton, et al.
Journal of Food Protection|March 20, 2002
Salmonella spp. shedding by alberta beef cattle and the detection of Salmonella spp. in ground beefOle Sorensen, Joyce Van Donkersgoed, Margaret McFall, et al.
Muscle & Nerve|March 21, 2012
Substance abuse increases the risk of neuropathy in an HIV-infected cohortJessica Robinson-Papp, Benjamin B Gelman, Igor Grant, et al.
American Journal of Ophthalmology|December 27, 2005
Antioxidant supplements prevent oxidation of cysteine/cystine redox in patients with age-related macular degenerationSiobhan E Moriarty-Craige, Joanne Adkison, Michael Lynn, et al.
American Journal of Ophthalmology|May 6, 2014
The relationship of major American dietary patterns to age-related macular degenerationChung-Jung Chiu, Min-Lee Chang, Fang Fang Zhang, et al.
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