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Gary Sacks

Showing results (61-70 of 210) with videos related to

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Nutrition Reviews|April 14, 2010
Correctly calculating the cost of foodCate Burns, Gary Sacks, Mike Rayner, et al.
Current Obesity Reports|August 6, 2013
Cost-Effectiveness of Fiscal Policies to Prevent ObesityMarj Moodie, Lauren Sheppard, Gary Sacks, et al.
Maternal & Child Nutrition|September 30, 2024
A landscape analysis of investors in the global breast milk substitute industry to target for advocacyBenjamin Wood, Ella Robinson, David McCoy, et al.
Globalization and Health|October 2, 2024
Protecting whose welfare? A document analysis of competition regulatory decisions in four jurisdictions across three harmful consumer product industriesBenjamin Wood, Chrissa Karouzakis, Katherine Sievert, et al.
Globalization and Health|November 24, 2018
Corporate political activity of major food companies in Thailand: an assessment and policy recommendationsNongnuch Jaichuen, Sirinya Phulkerd, Nisachol Certthkrikul, et al.
International Journal of Public Health|June 24, 2019
Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New ZealandApurva Kasture, Stefanie Vandevijvere, Ella Robinson, et al.
Plos One|December 16, 2020
The characteristics and extent of food industry involvement in peer-reviewed research articles from 10 leading nutrition-related journals in 2018Gary Sacks, Devorah Riesenberg, Melissa Mialon, et al.
Health Promotion International|February 10, 2017
Do the foods advertised in Australian supermarket catalogues reflect national dietary guidelines?Adrian J Cameron, Stacey J Sayers, Gary Sacks, et al.
International Journal of Epidemiology|June 2, 2009
Modelling income group differences in the health and economic impacts of targeted food taxes and subsidiesKelechi E Nnoaham, Gary Sacks, Mike Rayner, et al.
Preventive Medicine|September 9, 2015
Supermarkets and unhealthy food marketing: An international comparison of the content of supermarket catalogues/circularsEmma L Charlton, Laila A Kähkönen, Gary Sacks, et al.
Pageof 21

Showing results (61-70 of 210) with videos related to

Sort By:
Pageof 21
Nutrition Reviews|April 14, 2010
Correctly calculating the cost of foodCate Burns, Gary Sacks, Mike Rayner, et al.
Current Obesity Reports|August 6, 2013
Cost-Effectiveness of Fiscal Policies to Prevent ObesityMarj Moodie, Lauren Sheppard, Gary Sacks, et al.
Maternal & Child Nutrition|September 30, 2024
A landscape analysis of investors in the global breast milk substitute industry to target for advocacyBenjamin Wood, Ella Robinson, David McCoy, et al.
Globalization and Health|October 2, 2024
Protecting whose welfare? A document analysis of competition regulatory decisions in four jurisdictions across three harmful consumer product industriesBenjamin Wood, Chrissa Karouzakis, Katherine Sievert, et al.
Globalization and Health|November 24, 2018
Corporate political activity of major food companies in Thailand: an assessment and policy recommendationsNongnuch Jaichuen, Sirinya Phulkerd, Nisachol Certthkrikul, et al.
International Journal of Public Health|June 24, 2019
Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New ZealandApurva Kasture, Stefanie Vandevijvere, Ella Robinson, et al.
Plos One|December 16, 2020
The characteristics and extent of food industry involvement in peer-reviewed research articles from 10 leading nutrition-related journals in 2018Gary Sacks, Devorah Riesenberg, Melissa Mialon, et al.
Health Promotion International|February 10, 2017
Do the foods advertised in Australian supermarket catalogues reflect national dietary guidelines?Adrian J Cameron, Stacey J Sayers, Gary Sacks, et al.
International Journal of Epidemiology|June 2, 2009
Modelling income group differences in the health and economic impacts of targeted food taxes and subsidiesKelechi E Nnoaham, Gary Sacks, Mike Rayner, et al.
Preventive Medicine|September 9, 2015
Supermarkets and unhealthy food marketing: An international comparison of the content of supermarket catalogues/circularsEmma L Charlton, Laila A Kähkönen, Gary Sacks, et al.
Pageof 21