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International Journal of Environmental Research and Public Health
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August 27, 2020
Safety and Effectiveness of Monochloramine Treatment for Disinfecting Hospital Water Networks
Isabella Marchesi, Stefania Paduano, Giuseppina Frezza, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 30, 2022
A systematic review of the concentration of potentially toxic elements in fish from the Persian Gulf: A health risk assessment study
Mehdi Raissy, Mahsa Ansari, Reza Sharafati Chaleshtori, et al.
International Journal of Molecular Sciences
|
May 31, 2020
Photodegradation of Antibiotics by Noncovalent Porphyrin-Functionalized TiO<sub>2</sub> in Water for the Bacterial Antibiotic Resistance Risk Management
Massimiliano Gaeta, Giuseppe Sanfilippo, Aurore Fraix, et al.
International Journal of Environmental Research and Public Health
|
April 25, 2019
Physical Activity and Thyroid Cancer Risk: A Case-Control Study in Catania (South Italy)
Maria Fiore, Antonio Cristaldi, Valeriya Okatyeva, et al.
Environmental Research
|
August 16, 2022
Environmental microplastics (EMPs) exposure alter the differentiation potential of mesenchymal stromal cells
Hana Najahi, Nicola Alessio, Tiziana Squillaro, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
September 28, 2020
Dietary habits and thyroid cancer risk: A hospital-based case-control study in Sicily (South Italy)
Maria Fiore, Antonio Cristaldi, Valeria Okatyeva, et al.
Environmental Research
|
April 5, 2020
Phytoremediation potential of Arundo donax (Giant Reed) in contaminated soil by heavy metals
Antonio Cristaldi, Gea Oliveri Conti, Salvatore Luciano Cosentino, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
May 25, 2018
Probabilistic non-carcinogenic and carcinogenic risk assessments (Monte Carlo simulation method) of the measured acrylamide content in Tah-dig using QuEChERS extraction and UHPLC-MS/MS
Parvin Eslami Shahrbabki, Bahador Hajimohammadi, Shahram Shoeibi, et al.
Environmental Science and Pollution Research International
|
November 5, 2020
Prevalence of Cryptosporidium spp. in water: a global systematic review and meta-analysis
Hasti Daraei, Gea Oliveri Conti, Fatemeh Sahlabadi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 18, 2021
The concentration of the potentially toxic elements (PTEs) in the muscle of fishes collected from Caspian Sea: A health risk assessment study
Ayub Ebadi Fathabad, Hossein Tajik, Moslem Lari Najafi, et al.
Page
of 14
Search research articles
Search
Showing results (91-100 of 133) with videos related to
Sort By:
Page
of 14
International Journal of Environmental Research and Public Health
|
August 27, 2020
Safety and Effectiveness of Monochloramine Treatment for Disinfecting Hospital Water Networks
Isabella Marchesi, Stefania Paduano, Giuseppina Frezza, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 30, 2022
A systematic review of the concentration of potentially toxic elements in fish from the Persian Gulf: A health risk assessment study
Mehdi Raissy, Mahsa Ansari, Reza Sharafati Chaleshtori, et al.
International Journal of Molecular Sciences
|
May 31, 2020
Photodegradation of Antibiotics by Noncovalent Porphyrin-Functionalized TiO<sub>2</sub> in Water for the Bacterial Antibiotic Resistance Risk Management
Massimiliano Gaeta, Giuseppe Sanfilippo, Aurore Fraix, et al.
International Journal of Environmental Research and Public Health
|
April 25, 2019
Physical Activity and Thyroid Cancer Risk: A Case-Control Study in Catania (South Italy)
Maria Fiore, Antonio Cristaldi, Valeriya Okatyeva, et al.
Environmental Research
|
August 16, 2022
Environmental microplastics (EMPs) exposure alter the differentiation potential of mesenchymal stromal cells
Hana Najahi, Nicola Alessio, Tiziana Squillaro, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
September 28, 2020
Dietary habits and thyroid cancer risk: A hospital-based case-control study in Sicily (South Italy)
Maria Fiore, Antonio Cristaldi, Valeria Okatyeva, et al.
Environmental Research
|
April 5, 2020
Phytoremediation potential of Arundo donax (Giant Reed) in contaminated soil by heavy metals
Antonio Cristaldi, Gea Oliveri Conti, Salvatore Luciano Cosentino, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
May 25, 2018
Probabilistic non-carcinogenic and carcinogenic risk assessments (Monte Carlo simulation method) of the measured acrylamide content in Tah-dig using QuEChERS extraction and UHPLC-MS/MS
Parvin Eslami Shahrbabki, Bahador Hajimohammadi, Shahram Shoeibi, et al.
Environmental Science and Pollution Research International
|
November 5, 2020
Prevalence of Cryptosporidium spp. in water: a global systematic review and meta-analysis
Hasti Daraei, Gea Oliveri Conti, Fatemeh Sahlabadi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 18, 2021
The concentration of the potentially toxic elements (PTEs) in the muscle of fishes collected from Caspian Sea: A health risk assessment study
Ayub Ebadi Fathabad, Hossein Tajik, Moslem Lari Najafi, et al.
Page
of 14