Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Gema Vera

Showing results (21-30 of 30) with videos related to

Pageof 3
Sort By:
You have reached the last page of results.This site can display upto 30 results.
Journal of Inorganic Biochemistry|September 4, 2017
Aluminum exposure for 60days at an equivalent human dietary level promotes peripheral dysfunction in ratsCaroline Silveira Martinez, Gema Vera, José Antonio Uranga Ocio, et al.
Diabetes/Metabolism Research and Reviews|February 11, 2011
Cannabinoid/agonist WIN 55,212-2 reduces cardiac ischaemia–reperfusion injury in Zucker diabetic fatty rats: role of CB2 receptors and iNOS/eNOSCristina González, Esperanza Herradón, Raquel Abalo, et al.
Antioxidants (Basel, Switzerland)|June 28, 2023
Red Quinoa Hydrolysates with Antioxidant Properties Improve Cardiovascular Health in Spontaneously Hypertensive RatsMiguel López-Moreno, Estefanía Jiménez-Moreno, Antonio Márquez Gallego, et al.
Neurogastroenterology and Motility|November 14, 2023
Effects of vincristine and monosodium glutamate on gastrointestinal motility and visceral sensitivityYolanda López-Tofiño, Francisca de Sosa, Gema Vera, et al.
Brain Research|June 29, 2016
Egg white hydrolysate promotes neuroprotection for neuropathic disorders induced by chronic exposure to low concentrations of mercuryDanize Aparecida Rizzetti, Francisca Fernandez, Silvia Moreno, et al.
International Journal of Molecular Sciences|November 13, 2025
Instant Cascara Beverage as a Neuroimmune Modulator of the Brain-Gut Axis: Sex-Dependent Effects in Healthy RatsPaula Gallego-Barceló, Yolanda López-Tofiño, Laura López-Gómez, et al.
Neurogastroenterology and Motility|May 31, 2019
Changes in the diet composition of fatty acids and fiber affect the lower gastrointestinal motility but have no impact on cardiovascular parameters: In vivo and in vitro studiesPaula Mosińska, Marta Martín-Ruiz, Antonio González, et al.
Foods (Basel, Switzerland)|August 29, 2024
Ex Vivo Study of Colon Health, Contractility and Innervation in Male and Female Rats after Regular Exposure to Instant Cascara BeveragePaula Gallego-Barceló, David Benítez-Álvarez, Ana Bagues, et al.
Scientific Reports|February 14, 2019
Egg White Hydrolysate as a functional food ingredient to prevent cognitive dysfunction in rats following long-term exposure to aluminumCaroline Silveira Martinez, Caroline D C Alterman, Gema Vera, et al.
Nutrients|June 26, 2019
Bioaccesibility, Metabolism, and Excretion of Lipids Composing Spent Coffee GroundsAmaia Iriondo-DeHond, Fresia Santillan Cornejo, Beatriz Fernandez-Gomez, et al.
Pageof 3

Showing results (21-30 of 30) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 30 results.
Journal of Inorganic Biochemistry|September 4, 2017
Aluminum exposure for 60days at an equivalent human dietary level promotes peripheral dysfunction in ratsCaroline Silveira Martinez, Gema Vera, José Antonio Uranga Ocio, et al.
Diabetes/Metabolism Research and Reviews|February 11, 2011
Cannabinoid/agonist WIN 55,212-2 reduces cardiac ischaemia–reperfusion injury in Zucker diabetic fatty rats: role of CB2 receptors and iNOS/eNOSCristina González, Esperanza Herradón, Raquel Abalo, et al.
Antioxidants (Basel, Switzerland)|June 28, 2023
Red Quinoa Hydrolysates with Antioxidant Properties Improve Cardiovascular Health in Spontaneously Hypertensive RatsMiguel López-Moreno, Estefanía Jiménez-Moreno, Antonio Márquez Gallego, et al.
Neurogastroenterology and Motility|November 14, 2023
Effects of vincristine and monosodium glutamate on gastrointestinal motility and visceral sensitivityYolanda López-Tofiño, Francisca de Sosa, Gema Vera, et al.
Brain Research|June 29, 2016
Egg white hydrolysate promotes neuroprotection for neuropathic disorders induced by chronic exposure to low concentrations of mercuryDanize Aparecida Rizzetti, Francisca Fernandez, Silvia Moreno, et al.
International Journal of Molecular Sciences|November 13, 2025
Instant Cascara Beverage as a Neuroimmune Modulator of the Brain-Gut Axis: Sex-Dependent Effects in Healthy RatsPaula Gallego-Barceló, Yolanda López-Tofiño, Laura López-Gómez, et al.
Neurogastroenterology and Motility|May 31, 2019
Changes in the diet composition of fatty acids and fiber affect the lower gastrointestinal motility but have no impact on cardiovascular parameters: In vivo and in vitro studiesPaula Mosińska, Marta Martín-Ruiz, Antonio González, et al.
Foods (Basel, Switzerland)|August 29, 2024
Ex Vivo Study of Colon Health, Contractility and Innervation in Male and Female Rats after Regular Exposure to Instant Cascara BeveragePaula Gallego-Barceló, David Benítez-Álvarez, Ana Bagues, et al.
Scientific Reports|February 14, 2019
Egg White Hydrolysate as a functional food ingredient to prevent cognitive dysfunction in rats following long-term exposure to aluminumCaroline Silveira Martinez, Caroline D C Alterman, Gema Vera, et al.
Nutrients|June 26, 2019
Bioaccesibility, Metabolism, and Excretion of Lipids Composing Spent Coffee GroundsAmaia Iriondo-DeHond, Fresia Santillan Cornejo, Beatriz Fernandez-Gomez, et al.
Pageof 3