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Journal of Experimental Botany|September 19, 2025
Re-examining potato dormancy in the context of commercial tuber storageKatherine Cools, Gemma A Chope
Journal of Agricultural and Food Chemistry|November 3, 2010
Fate of flavonoids in the outer skins of onion (Allium cepa L.) throughout curingKatherine Cools, Gemma A Chope, Leon A Terry
Journal of Agricultural and Food Chemistry|December 7, 2007
Effect of water deficit irrigation and inoculation with Botrytis cinerea on strawberry (Fragaria x ananassa) fruit qualityLeon A Terry, Gemma A Chope, Jordi Giné Bordonaba
Journal of the Science of Food and Agriculture|January 21, 2017
Investigation into the role of endogenous abscisic acid during ripening of imported avocado cv. HassMarjolaine D Meyer, Gemma A Chope, Leon A Terry
Journal of Agricultural and Food Chemistry|May 5, 2007
Effect of extraction procedure on measured sugar concentrations in onion (Allium cepa L.) bulbsFrank Davis, Leon A Terry, Gemma A Chope, et al.
Plant Physiology|May 20, 2011
Ethylene and 1-methylcyclopropene differentially regulate gene expression during onion sprout suppressionKatherine Cools, Gemma A Chope, John P Hammond, et al.
Annals of Botany|January 12, 2012
Physiological, biochemical and transcriptional analysis of onion bulbs during storageGemma A Chope, Katherine Cools, John P Hammond, et al.
Frontiers in Plant Science|June 26, 2025
Morphological changes of lenticels and their role in gas exchange and sprouting physiology of potato tubers during postharvest storageLembe S Magwaza, Antonio J B Bernal, Gemma A Chope, et al.
Plant Biotechnology Journal|November 18, 2014
A novel approach to identify genes that determine grain protein deviation in cerealsEllen F Mosleth, Yongfang Wan, Artem Lysenko, et al.
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