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Environment International|January 21, 2019
Associations of blood mercury and fatty acid concentrations with blood mitochondrial DNA copy number in the Seychelles Child Development Nutrition StudyYiyi Xu, Karin Wahlberg, Tanzy M Love, et al.
The British Journal of Nutrition|February 9, 2023
Maternal fish consumption and child neurodevelopment in Nutrition 1 Cohort: Seychelles Child Development StudyMarie C Conway, Alison J Yeates, Tanzy M Love, et al.
Neurotoxicology|October 20, 2023
KEAP1 polymorphisms and neurodevelopmental outcomes in children with exposure to prenatal MeHg from the Seychelles Child Development Study Nutrition Cohort 2Helena Korres de Paula, Tanzy M Love, Daniela Pineda, et al.
Environmental Health Perspectives|February 4, 2025
Associations of Prenatal Mercury Exposure and PUFA with Telomere Length and mtDNA Copy Number in 7-Year-Old Children in the Seychelles Child Development Nutrition Cohort 2Anja Stajnko, Daniela Pineda, Jonathan K Klus, et al.
Neurotoxicology and Teratology|May 26, 2019
Prenatal and recent methylmercury exposure and heart rate variability in young adults: the Seychelles Child Development StudyWojciech Zareba, Sally W Thurston, Grazyna Zareba, et al.
Public Health Nutrition|February 11, 2012
Intakes and adequacy of potentially important nutrients for cognitive development among 5-year-old children in the Seychelles Child Development and Nutrition StudyAlison J McAfee, Maria S Mulhern, Emeir M McSorley, et al.
The Journal of Nutrition|May 21, 2020
Maternal Long-Chain Polyunsaturated Fatty Acid Status, Methylmercury Exposure, and Birth Outcomes in a High-Fish-Eating Mother-Child CohortAlison Jayne Yeates, Alexis Zavez, Sally W Thurston, et al.
Environmental Research|September 7, 2021
Serum cytokines are associated with n-3 polyunsaturated fatty acids and not with methylmercury measured in infant cord blood in the Seychelles child development studyToni Spence, Alexis Zavez, Philip J Allsopp, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|October 18, 2015
Genetic variation in FADS genes is associated with maternal long-chain PUFA status but not with cognitive development of infants in a high fish-eating observational studyAlison J Yeates, Tanzy M Love, Karin Engström, et al.
The American Journal of Clinical Nutrition|March 4, 2015
Prenatal exposure to methyl mercury from fish consumption and polyunsaturated fatty acids: associations with child development at 20 mo of age in an observational study in the Republic of SeychellesJ J Strain, Alison J Yeates, Edwin van Wijngaarden, et al.
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