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Geneviève Pilon

Showing results (1-10 of 60) with videos related to

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Advances in Nutrition (Bethesda, Md.)|March 30, 2021
Perspective: Nutritional Strategies Targeting the Gut Microbiome to Mitigate COVID-19 OutcomesLaurence Daoust, Geneviève Pilon, André Marette
The Journal of Biological Chemistry|February 27, 2004
Inhibition of inducible nitric-oxide synthase by activators of AMP-activated protein kinase: a new mechanism of action of insulin-sensitizing drugsGeneviève Pilon, Patrice Dallaire, André Marette
Frontiers in Microbiology|May 23, 2024
A low-cost, easy-to-use prototype bioreactor model for the investigation of human gut microbiota: validation using a prebiotic treatmentAnne-Laure Agrinier, Geneviève Pilon, André Marette
Nutrients|August 6, 2020
Differential Effects of Chronic Ingestion of Refined Sugars versus Natural Sweeteners on Insulin Resistance and Hepatic Steatosis in a Rat Model of Diet-Induced ObesityMarion Valle, Philippe St-Pierre, Geneviève Pilon, et al.
International Journal of Food Sciences and Nutrition|March 11, 2016
Effect of the consumption of β-lactoglobulin and epigallocatechin-3-gallate with or without calcium on glucose tolerance in C57BL/6 miceValérie Carnovale, Geneviève Pilon, Michel Britten, et al.
Critical Reviews in Food Science and Nutrition|March 17, 2022
Beneficial effects of fish and fish peptides on main metabolic syndrome associated risk factors: Diabetes, obesity and lipemiaSoheila Abachi, Geneviève Pilon, André Marette, et al.
International Journal of Obesity (2005)|June 12, 2020
Potential therapeutic applications of the gut microbiome in obesity: from brain function to body detoxificationBéatrice S-Y Choi, Laurence Daoust, Geneviève Pilon, et al.
Food Chemistry|November 12, 2013
Enhancement of glucose uptake in muscular cell by soybean charged peptides isolated by electrodialysis with ultrafiltration membranes (EDUF): activation of the AMPK pathwayCyril Roblet, Alain Doyen, Jean Amiot, et al.
Food Research International (Ottawa, Ont.)|March 23, 2019
Reprint of "Postprandial lipemia and fecal fat excretion in rats is affected by the calcium content and type of milk fat present in Cheddar-type cheeses"Erik Ayala-Bribiesca, Sylvie L Turgeon, Geneviève Pilon, et al.
International Journal of Molecular Sciences|April 24, 2019
How Charge and Triple Size-Selective Membrane Separation of Peptides from Salmon Protein Hydrolysate Orientate their Biological Response on Glucose UptakeLoïc Henaux, Jacinthe Thibodeau, Geneviève Pilon, et al.
Pageof 6

Showing results (1-10 of 60) with videos related to

Sort By:
Pageof 6
Advances in Nutrition (Bethesda, Md.)|March 30, 2021
Perspective: Nutritional Strategies Targeting the Gut Microbiome to Mitigate COVID-19 OutcomesLaurence Daoust, Geneviève Pilon, André Marette
The Journal of Biological Chemistry|February 27, 2004
Inhibition of inducible nitric-oxide synthase by activators of AMP-activated protein kinase: a new mechanism of action of insulin-sensitizing drugsGeneviève Pilon, Patrice Dallaire, André Marette
Frontiers in Microbiology|May 23, 2024
A low-cost, easy-to-use prototype bioreactor model for the investigation of human gut microbiota: validation using a prebiotic treatmentAnne-Laure Agrinier, Geneviève Pilon, André Marette
Nutrients|August 6, 2020
Differential Effects of Chronic Ingestion of Refined Sugars versus Natural Sweeteners on Insulin Resistance and Hepatic Steatosis in a Rat Model of Diet-Induced ObesityMarion Valle, Philippe St-Pierre, Geneviève Pilon, et al.
International Journal of Food Sciences and Nutrition|March 11, 2016
Effect of the consumption of β-lactoglobulin and epigallocatechin-3-gallate with or without calcium on glucose tolerance in C57BL/6 miceValérie Carnovale, Geneviève Pilon, Michel Britten, et al.
Critical Reviews in Food Science and Nutrition|March 17, 2022
Beneficial effects of fish and fish peptides on main metabolic syndrome associated risk factors: Diabetes, obesity and lipemiaSoheila Abachi, Geneviève Pilon, André Marette, et al.
International Journal of Obesity (2005)|June 12, 2020
Potential therapeutic applications of the gut microbiome in obesity: from brain function to body detoxificationBéatrice S-Y Choi, Laurence Daoust, Geneviève Pilon, et al.
Food Chemistry|November 12, 2013
Enhancement of glucose uptake in muscular cell by soybean charged peptides isolated by electrodialysis with ultrafiltration membranes (EDUF): activation of the AMPK pathwayCyril Roblet, Alain Doyen, Jean Amiot, et al.
Food Research International (Ottawa, Ont.)|March 23, 2019
Reprint of "Postprandial lipemia and fecal fat excretion in rats is affected by the calcium content and type of milk fat present in Cheddar-type cheeses"Erik Ayala-Bribiesca, Sylvie L Turgeon, Geneviève Pilon, et al.
International Journal of Molecular Sciences|April 24, 2019
How Charge and Triple Size-Selective Membrane Separation of Peptides from Salmon Protein Hydrolysate Orientate their Biological Response on Glucose UptakeLoïc Henaux, Jacinthe Thibodeau, Geneviève Pilon, et al.
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