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Current Research in Food Science
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March 10, 2025
Profiles of aroma volatile components in textured vegetable proteins using headspace solid phase microextraction-gas chromatography-mass spectrometry
Geon-Woo Park, Kyung-Ho Park, Sang-Gu Kim, et al.
Food Research International (Ottawa, Ont.)
|
January 24, 2025
A comprehensive quantitative LC-MS/MS method for rapid gelatin source identification in food products: Comparison with PCR
Jeongeun Kwon, Dasom Shin, Geon Woo Park, et al.
Journal of Nanoscience and Nanotechnology
|
August 4, 2016
Electrochemical Properties of Graphene Oxide/Resol Composites as Electrode Materials for Supercapacitor Applications
Geon Woo Park, Sang Kwon Jeon, Jin Yong Yang, et al.
Current Research in Food Science
|
March 24, 2025
Corrigendum to "Profiles of aroma volatile components in textured vegetable proteins using headspace solid phase microextraction-gas chromatography-mass spectrometry" [Curr. Res. Food Sci. 10 (2025) 100999]
Geon-Woo Park, Da-Hye Lee, Kyung-Ho Park, et al.
AJR. American Journal of Roentgenology
|
August 22, 2008
MR diskography and CT diskography with gadodiamide-iodinated contrast mixture for the diagnosis of foraminal impingement
Jae Sung Myung, Joon Woo Lee, Geon Woo Park, et al.
ACS Synthetic Biology
|
September 5, 2025
Thermodynamically Coupled Three-Enzyme Cascade Converts Styrene to Cinnamic Acid, l-Phenylalanine, and Phenylpyruvate via CO<sub>2</sub> Fixation without External Energy Cofactors
Sunga Cho, Ye Chan Kim, Amol D Pagar, et al.
Food Research International (Ottawa, Ont.)
|
January 8, 2025
Identification of 3-methoxytyramine as a specific biomarker for beet-sugar-fed honey: A two year surveillance study in South Korea
Su Hee Lee, Hyejeong Jeong, Miran Heo, et al.
Materials (Basel, Switzerland)
|
August 29, 2024
Temperature Effect on Deformation Mechanisms and Mechanical Properties of Welded High-Mn Steels for Cryogenic Applications
Minha Park, Gang Ho Lee, Geon-Woo Park, et al.
Hepatology International
|
June 25, 2026
Spatial analysis identifies LAMTOR2 overexpression in hepatocellular carcinoma with vessels encapsulating tumor clusters
Yoon Jung Hwang, San Ha Hwang, Min Ji Kang, et al.
Food Chemistry
|
September 4, 2025
Non-destructive freshness assessment of mackerel (Scomber japonicus) using colorimetric analysis and machine learning-based prediction models
Du-Min Jo, Hyun-Soo Kang, Ye-Bin Jang, et al.
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of 3
Search research articles
Search
Showing results (1-10 of 22) with videos related to
Sort By:
Page
of 3
Current Research in Food Science
|
March 10, 2025
Profiles of aroma volatile components in textured vegetable proteins using headspace solid phase microextraction-gas chromatography-mass spectrometry
Geon-Woo Park, Kyung-Ho Park, Sang-Gu Kim, et al.
Food Research International (Ottawa, Ont.)
|
January 24, 2025
A comprehensive quantitative LC-MS/MS method for rapid gelatin source identification in food products: Comparison with PCR
Jeongeun Kwon, Dasom Shin, Geon Woo Park, et al.
Journal of Nanoscience and Nanotechnology
|
August 4, 2016
Electrochemical Properties of Graphene Oxide/Resol Composites as Electrode Materials for Supercapacitor Applications
Geon Woo Park, Sang Kwon Jeon, Jin Yong Yang, et al.
Current Research in Food Science
|
March 24, 2025
Corrigendum to "Profiles of aroma volatile components in textured vegetable proteins using headspace solid phase microextraction-gas chromatography-mass spectrometry" [Curr. Res. Food Sci. 10 (2025) 100999]
Geon-Woo Park, Da-Hye Lee, Kyung-Ho Park, et al.
AJR. American Journal of Roentgenology
|
August 22, 2008
MR diskography and CT diskography with gadodiamide-iodinated contrast mixture for the diagnosis of foraminal impingement
Jae Sung Myung, Joon Woo Lee, Geon Woo Park, et al.
ACS Synthetic Biology
|
September 5, 2025
Thermodynamically Coupled Three-Enzyme Cascade Converts Styrene to Cinnamic Acid, l-Phenylalanine, and Phenylpyruvate via CO<sub>2</sub> Fixation without External Energy Cofactors
Sunga Cho, Ye Chan Kim, Amol D Pagar, et al.
Food Research International (Ottawa, Ont.)
|
January 8, 2025
Identification of 3-methoxytyramine as a specific biomarker for beet-sugar-fed honey: A two year surveillance study in South Korea
Su Hee Lee, Hyejeong Jeong, Miran Heo, et al.
Materials (Basel, Switzerland)
|
August 29, 2024
Temperature Effect on Deformation Mechanisms and Mechanical Properties of Welded High-Mn Steels for Cryogenic Applications
Minha Park, Gang Ho Lee, Geon-Woo Park, et al.
Hepatology International
|
June 25, 2026
Spatial analysis identifies LAMTOR2 overexpression in hepatocellular carcinoma with vessels encapsulating tumor clusters
Yoon Jung Hwang, San Ha Hwang, Min Ji Kang, et al.
Food Chemistry
|
September 4, 2025
Non-destructive freshness assessment of mackerel (Scomber japonicus) using colorimetric analysis and machine learning-based prediction models
Du-Min Jo, Hyun-Soo Kang, Ye-Bin Jang, et al.
Page
of 3