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Georg Aichinger

Showing results (21-30 of 37) with videos related to

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Toxicology Letters|December 24, 2016
In vitro combinatory effects of the Alternaria mycotoxins alternariol and altertoxin II and potentially involved miRNAsKatharina Vejdovszky, Matej Sack, Katharina Jarolim, et al.
Chemical Research in Toxicology|March 17, 2026
Microbiota-Driven Metabolic Alterations Induced by BPA, TDCPP and PFOA in an Ex Vivo Human Fecal Fermentation ModelOscar Sabuz, Jacob Folz, Deepika Deepika, et al.
Toxins|November 6, 2019
Co-Occurrence and Combinatory Effects of <i>Alternaria</i> Mycotoxins and other Xenobiotics of Food Origin: Current Scenario and Future PerspectivesFrancesco Crudo, Elisabeth Varga, Georg Aichinger, et al.
Analytical Chemistry|August 10, 2019
A Generic Liquid Chromatography-Tandem Mass Spectrometry Exposome Method for the Determination of Xenoestrogens in Biological MatricesKarin Preindl, Dominik Braun, Georg Aichinger, et al.
Archives of Toxicology|April 25, 2020
Alternaria toxins as casein kinase 2 inhibitors and possible consequences for estrogenicity: a hybrid in silico/in vitro studyGeorg Aichinger, Luca Dellafiora, Foteini Pantazi, et al.
Food Chemistry|September 4, 2018
Hybrid in silico/in vitro target fishing to assign function to "orphan" compounds of food origin - The case of the fungal metabolite atromentinLuca Dellafiora, Georg Aichinger, Elena Geib, et al.
Molecules (Basel, Switzerland)|April 2, 2020
The Aza-Analogous Benzo[<i>c</i>]phenanthridine P8-D6 Acts as a Dual Topoisomerase I and II Poison, thus Exhibiting Potent Genotoxic PropertiesGeorg Aichinger, Falk-Bach Lichtenberger, Tamara N Steinhauer, et al.
Archives of Toxicology|April 13, 2021
In vitro interactions of Alternaria mycotoxins, an emerging class of food contaminants, with the gut microbiota: a bidirectional relationshipFrancesco Crudo, Georg Aichinger, Jovana Mihajlovic, et al.
Toxicology Letters|February 1, 2022
Persistence of the antagonistic effects of a natural mixture of Alternaria mycotoxins on the estrogen-like activity of human feces after anaerobic incubationFrancesco Crudo, Georg Aichinger, Luca Dellafiora, et al.
Archives of Toxicology|July 6, 2020
Gut microbiota and undigested food constituents modify toxin composition and suppress the genotoxicity of a naturally occurring mixture of Alternaria toxins in vitroFrancesco Crudo, Georg Aichinger, Jovana Mihajlovic, et al.
Pageof 4

Showing results (21-30 of 37) with videos related to

Sort By:
Pageof 4
Toxicology Letters|December 24, 2016
In vitro combinatory effects of the Alternaria mycotoxins alternariol and altertoxin II and potentially involved miRNAsKatharina Vejdovszky, Matej Sack, Katharina Jarolim, et al.
Chemical Research in Toxicology|March 17, 2026
Microbiota-Driven Metabolic Alterations Induced by BPA, TDCPP and PFOA in an Ex Vivo Human Fecal Fermentation ModelOscar Sabuz, Jacob Folz, Deepika Deepika, et al.
Toxins|November 6, 2019
Co-Occurrence and Combinatory Effects of <i>Alternaria</i> Mycotoxins and other Xenobiotics of Food Origin: Current Scenario and Future PerspectivesFrancesco Crudo, Elisabeth Varga, Georg Aichinger, et al.
Analytical Chemistry|August 10, 2019
A Generic Liquid Chromatography-Tandem Mass Spectrometry Exposome Method for the Determination of Xenoestrogens in Biological MatricesKarin Preindl, Dominik Braun, Georg Aichinger, et al.
Archives of Toxicology|April 25, 2020
Alternaria toxins as casein kinase 2 inhibitors and possible consequences for estrogenicity: a hybrid in silico/in vitro studyGeorg Aichinger, Luca Dellafiora, Foteini Pantazi, et al.
Food Chemistry|September 4, 2018
Hybrid in silico/in vitro target fishing to assign function to "orphan" compounds of food origin - The case of the fungal metabolite atromentinLuca Dellafiora, Georg Aichinger, Elena Geib, et al.
Molecules (Basel, Switzerland)|April 2, 2020
The Aza-Analogous Benzo[<i>c</i>]phenanthridine P8-D6 Acts as a Dual Topoisomerase I and II Poison, thus Exhibiting Potent Genotoxic PropertiesGeorg Aichinger, Falk-Bach Lichtenberger, Tamara N Steinhauer, et al.
Archives of Toxicology|April 13, 2021
In vitro interactions of Alternaria mycotoxins, an emerging class of food contaminants, with the gut microbiota: a bidirectional relationshipFrancesco Crudo, Georg Aichinger, Jovana Mihajlovic, et al.
Toxicology Letters|February 1, 2022
Persistence of the antagonistic effects of a natural mixture of Alternaria mycotoxins on the estrogen-like activity of human feces after anaerobic incubationFrancesco Crudo, Georg Aichinger, Luca Dellafiora, et al.
Archives of Toxicology|July 6, 2020
Gut microbiota and undigested food constituents modify toxin composition and suppress the genotoxicity of a naturally occurring mixture of Alternaria toxins in vitroFrancesco Crudo, Georg Aichinger, Jovana Mihajlovic, et al.
Pageof 4