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Transplantation
|
November 16, 2005
The ongoing need for innovation in transplant medicine and surgery
Thomas W Kraus, Jan Schmidt, Martin Zeier, et al.
The Proceedings of the Nutrition Society
|
May 1, 2018
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines
Lukas Schwingshackl, Sabrina Schlesinger, Brecht Devleesschauwer, et al.
Clinical Chemistry and Laboratory Medicine
|
June 19, 2026
Continuous reference intervals for high-sensitivity cardiac troponin T in children: a closed-form approach with zlog transformation
Inga M Trulson, Georg Hoffmann, Khosrow Adeli, et al.
Systematic Reviews
|
July 28, 2016
Food groups and risk of chronic disease: a protocol for a systematic review and network meta-analysis of cohort studies
Lukas Schwingshackl, Anna Chaimani, Angela Bechthold, et al.
European Journal of Epidemiology
|
April 29, 2019
Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries
Lukas Schwingshackl, Sven Knüppel, Nathalie Michels, et al.
European Journal of Epidemiology
|
April 12, 2017
Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies
Lukas Schwingshackl, Georg Hoffmann, Anna-Maria Lampousi, et al.
The American Journal of Clinical Nutrition
|
April 28, 2017
Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies
Lukas Schwingshackl, Carolina Schwedhelm, Georg Hoffmann, et al.
Molecular Genetics and Metabolism
|
March 21, 2021
Detection of 3-O-methyldopa in dried blood spots for neonatal diagnosis of aromatic L-amino-acid decarboxylase deficiency: The northeastern Italian experience
Alberto Burlina, Antonella Giuliani, Giulia Polo, et al.
Systematic Reviews
|
April 16, 2015
Dietary supplements and risk of cause-specific death, cardiovascular disease, and cancer: a protocol for a systematic review and network meta-analysis of primary prevention trials
Lukas Schwingshackl, Georg Hoffmann, Brian Buijsse, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
October 23, 2024
Enabling 2D Electron Gas with High Room-Temperature Electron Mobility Exceeding 100 cm<sup>2</sup> Vs<sup>-1</sup> at a Perovskite Oxide Interface
Georg Hoffmann, Martina Zupancic, Aysha A Riaz, et al.
Page
of 11
Search research articles
Search
Showing results (81-90 of 104) with videos related to
Sort By:
Page
of 11
Transplantation
|
November 16, 2005
The ongoing need for innovation in transplant medicine and surgery
Thomas W Kraus, Jan Schmidt, Martin Zeier, et al.
The Proceedings of the Nutrition Society
|
May 1, 2018
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines
Lukas Schwingshackl, Sabrina Schlesinger, Brecht Devleesschauwer, et al.
Clinical Chemistry and Laboratory Medicine
|
June 19, 2026
Continuous reference intervals for high-sensitivity cardiac troponin T in children: a closed-form approach with zlog transformation
Inga M Trulson, Georg Hoffmann, Khosrow Adeli, et al.
Systematic Reviews
|
July 28, 2016
Food groups and risk of chronic disease: a protocol for a systematic review and network meta-analysis of cohort studies
Lukas Schwingshackl, Anna Chaimani, Angela Bechthold, et al.
European Journal of Epidemiology
|
April 29, 2019
Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries
Lukas Schwingshackl, Sven Knüppel, Nathalie Michels, et al.
European Journal of Epidemiology
|
April 12, 2017
Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies
Lukas Schwingshackl, Georg Hoffmann, Anna-Maria Lampousi, et al.
The American Journal of Clinical Nutrition
|
April 28, 2017
Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies
Lukas Schwingshackl, Carolina Schwedhelm, Georg Hoffmann, et al.
Molecular Genetics and Metabolism
|
March 21, 2021
Detection of 3-O-methyldopa in dried blood spots for neonatal diagnosis of aromatic L-amino-acid decarboxylase deficiency: The northeastern Italian experience
Alberto Burlina, Antonella Giuliani, Giulia Polo, et al.
Systematic Reviews
|
April 16, 2015
Dietary supplements and risk of cause-specific death, cardiovascular disease, and cancer: a protocol for a systematic review and network meta-analysis of primary prevention trials
Lukas Schwingshackl, Georg Hoffmann, Brian Buijsse, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
October 23, 2024
Enabling 2D Electron Gas with High Room-Temperature Electron Mobility Exceeding 100 cm<sup>2</sup> Vs<sup>-1</sup> at a Perovskite Oxide Interface
Georg Hoffmann, Martina Zupancic, Aysha A Riaz, et al.
Page
of 11