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George C Fahey

Showing results (1-10 of 84) with videos related to

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Critical Reviews in Food Science and Nutrition|November 10, 2006
Viscosity as related to dietary fiber: a reviewCheryl L Dikeman, George C Fahey
Journal of AOAC International|August 4, 2004
Resistant starch as related to companion animal nutritionJulie K Spears, George C Fahey
The Journal of Nutrition|October 2, 2003
Nutritional genomics: implications for companion animalsKelly S Swanson, Lawrence B Schook, George C Fahey
Critical Reviews in Food Science and Nutrition|February 18, 2003
Nutritional responses to the presence of inulin and oligofructose in the diets of domesticated animals: a reviewElizabeth A Flickinger, Jan Van Loo, George C Fahey
Annual Review of Nutrition|July 5, 2008
Age-related changes in nutrient utilization by companion animalsGeorge C Fahey, Kathleen A Barry, Kelly S Swanson
Journal of Agricultural and Food Chemistry|February 19, 2004
Carbohydrate composition of selected plum/prune preparationsCheryl L Dikeman, Laura L Bauer, George C Fahey
The Journal of Nutrition|March 7, 2002
Oral administration of arabinogalactan affects immune status and fecal microbial populations in dogsChristine M Grieshop, Elizabeth A Flickinger, George C Fahey
The Journal of Nutrition|March 22, 2006
Dietary fibers affect viscosity of solutions and simulated human gastric and small intestinal digestaCheryl L Dikeman, Michael R Murphy, George C Fahey
Journal of Food Science|May 10, 2017
In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of ButyrateJoseph D Donovan, Laura Bauer, George C Fahey, et al.
Archives of Animal Nutrition|December 3, 2005
Influence of supplemental high molecular weight pullulan or gamma-cyclodextrin on ileal and total tract nutrient digestibility, fecal characteristics, and microbial populations in the dogJulie K Spears, Lisa K Karr-Lilienthal, George C Fahey
Pageof 9

Showing results (1-10 of 84) with videos related to

Sort By:
Pageof 9
Critical Reviews in Food Science and Nutrition|November 10, 2006
Viscosity as related to dietary fiber: a reviewCheryl L Dikeman, George C Fahey
Journal of AOAC International|August 4, 2004
Resistant starch as related to companion animal nutritionJulie K Spears, George C Fahey
The Journal of Nutrition|October 2, 2003
Nutritional genomics: implications for companion animalsKelly S Swanson, Lawrence B Schook, George C Fahey
Critical Reviews in Food Science and Nutrition|February 18, 2003
Nutritional responses to the presence of inulin and oligofructose in the diets of domesticated animals: a reviewElizabeth A Flickinger, Jan Van Loo, George C Fahey
Annual Review of Nutrition|July 5, 2008
Age-related changes in nutrient utilization by companion animalsGeorge C Fahey, Kathleen A Barry, Kelly S Swanson
Journal of Agricultural and Food Chemistry|February 19, 2004
Carbohydrate composition of selected plum/prune preparationsCheryl L Dikeman, Laura L Bauer, George C Fahey
The Journal of Nutrition|March 7, 2002
Oral administration of arabinogalactan affects immune status and fecal microbial populations in dogsChristine M Grieshop, Elizabeth A Flickinger, George C Fahey
The Journal of Nutrition|March 22, 2006
Dietary fibers affect viscosity of solutions and simulated human gastric and small intestinal digestaCheryl L Dikeman, Michael R Murphy, George C Fahey
Journal of Food Science|May 10, 2017
In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of ButyrateJoseph D Donovan, Laura Bauer, George C Fahey, et al.
Archives of Animal Nutrition|December 3, 2005
Influence of supplemental high molecular weight pullulan or gamma-cyclodextrin on ileal and total tract nutrient digestibility, fecal characteristics, and microbial populations in the dogJulie K Spears, Lisa K Karr-Lilienthal, George C Fahey
Pageof 9