Showing results (1-10 of 17) with videos related to
Sort By:
Pageof 2
The Protein Journal|March 11, 2005
Cloning and characterization of the xyn11A gene from Lentinula edodesCharles C Lee, Dominic W S Wong, George H RobertsonJournal of Agricultural and Food Chemistry|January 19, 2006
Thermoformed wheat gluten biopolymersFerenc M Pallos, George H Robertson, Attila E Pavlath, et al.Plasmid|May 24, 2005
An episomal expression vector for screening mutant gene libraries in Pichia pastorisCharles C Lee, Tina G Williams, Dominic W S Wong, et al.Protein and Peptide Letters|October 17, 2003
Direct screening of libraries of yeast clones for alpha-amylase activity on raw starch hydrolysisDominic W S Wong, Sarah B Batt, Charles C Lee, et al.The Protein Journal|January 8, 2005
High-activity barley alpha-amylase by directed evolutionDominic W S Wong, Sarah B Batt, Charles C Lee, et al.Journal of Protein Chemistry|December 21, 2002
Increased expression and secretion of recombinant alpha-amylase in Saccharomyces cerevisiae by using glycerol as the carbon sourceDominic W S Wong, Sarah B Batt, Charles C Lee, et al.Applied and Environmental Microbiology|September 10, 2005
Enzyme-coupled assay for beta-xylosidase hydrolysis of natural substratesKurt Wagschal, Diana Franqui-Espiet, Charles C Lee, et al.The Protein Journal|December 6, 2005
Characterization of active Lentinula edodes glucoamylase expressed and secreted by Saccharomyces cerevisiaeDominic W S Wong, Sarah B Batt, Charles C Lee, et al.Applied Biochemistry and Biotechnology|April 19, 2008
Cloning, expression and characterization of a glycoside hydrolase family 39 xylosidase from Bacillus halodurans C-125Kurt Wagschal, Diana Franqui-Espiet, Charles C Lee, et al.Journal of Agricultural and Food Chemistry|March 16, 2010
Finding the "bio" in biobased products: electrophoretic identification of wheat proteins in processed productsGeorge H Robertson, William J Hurkman, Trung K Cao, et al.Pageof 2