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George Moschonis

Showing results (151-160 of 192) with videos related to

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Exposome|June 26, 2026
Determinants of body mass index during early life: findings from an exposome-wide association study with follow-up replication and Mendelian randomization analysesJie V Zhao, Ana Goncalves Soares, Demetris Avraam, et al.
Nutrients|March 11, 2023
The Emerging Prevalence of Obesity within Families in Europe and its Associations with Family Socio-Demographic Characteristics and Lifestyle Factors; A Cross-Sectional Analysis of Baseline Data from the Feel4Diabetes StudyGeorge Siopis, George Moschonis, Kyriakos Reppas, et al.
American Journal of Preventive Medicine|June 29, 2019
Frequent Nutritional Feedback, Personalized Advice, and Behavioral Changes: Findings from the European Food4Me Internet-Based RCTCarlos Celis-Morales, Katherine M Livingstone, Fanny Petermann-Rocha, et al.
The British Journal of Nutrition|April 3, 2020
Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomised controlled trialKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
International Journal of Food Sciences and Nutrition|July 28, 2018
Higher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European studySantiago Navas-Carretero, Rodrigo San-Cristobal, Katherine M Livingstone, et al.
Molecular Nutrition & Food Research|September 30, 2016
Weekday sunlight exposure, but not vitamin D intake, influences the association between vitamin D receptor genotype and circulating concentration 25-hydroxyvitamin D in a pan-European population: the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Ulrich Hoeller, et al.
The British Journal of Nutrition|January 10, 2017
Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me studyLaura Kirwan, Marianne C Walsh, Carlos Celis-Morales, et al.
Nutrients|January 11, 2018
Association between Diet-Quality Scores, Adiposity, Total Cholesterol and Markers of Nutritional Status in European Adults: Findings from the Food4Me StudyRosalind Fallaize, Katherine M Livingstone, Carlos Celis-Morales, et al.
The International Journal of Behavioral Nutrition and Physical Activity|June 7, 2021
Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trialKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
Public Health Nutrition|August 9, 2016
Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Jose Lara, et al.
Pageof 20

Showing results (151-160 of 192) with videos related to

Sort By:
Pageof 20
Exposome|June 26, 2026
Determinants of body mass index during early life: findings from an exposome-wide association study with follow-up replication and Mendelian randomization analysesJie V Zhao, Ana Goncalves Soares, Demetris Avraam, et al.
Nutrients|March 11, 2023
The Emerging Prevalence of Obesity within Families in Europe and its Associations with Family Socio-Demographic Characteristics and Lifestyle Factors; A Cross-Sectional Analysis of Baseline Data from the Feel4Diabetes StudyGeorge Siopis, George Moschonis, Kyriakos Reppas, et al.
American Journal of Preventive Medicine|June 29, 2019
Frequent Nutritional Feedback, Personalized Advice, and Behavioral Changes: Findings from the European Food4Me Internet-Based RCTCarlos Celis-Morales, Katherine M Livingstone, Fanny Petermann-Rocha, et al.
The British Journal of Nutrition|April 3, 2020
Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomised controlled trialKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
International Journal of Food Sciences and Nutrition|July 28, 2018
Higher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European studySantiago Navas-Carretero, Rodrigo San-Cristobal, Katherine M Livingstone, et al.
Molecular Nutrition & Food Research|September 30, 2016
Weekday sunlight exposure, but not vitamin D intake, influences the association between vitamin D receptor genotype and circulating concentration 25-hydroxyvitamin D in a pan-European population: the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Ulrich Hoeller, et al.
The British Journal of Nutrition|January 10, 2017
Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me studyLaura Kirwan, Marianne C Walsh, Carlos Celis-Morales, et al.
Nutrients|January 11, 2018
Association between Diet-Quality Scores, Adiposity, Total Cholesterol and Markers of Nutritional Status in European Adults: Findings from the Food4Me StudyRosalind Fallaize, Katherine M Livingstone, Carlos Celis-Morales, et al.
The International Journal of Behavioral Nutrition and Physical Activity|June 7, 2021
Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trialKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
Public Health Nutrition|August 9, 2016
Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Jose Lara, et al.
Pageof 20