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Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
December 14, 2020
Spot Urine Samples to Estimate Na and K Intake in Patients With Chronic Kidney Disease and Healthy Adults: A Secondary Analysis From a Controlled Feeding Study
Andrea J Lobene, Elizabeth R Stremke, George P McCabe, et al.
The Journal of Clinical Endocrinology and Metabolism
|
August 7, 2008
Vitamin D status and calcium metabolism in adolescent black and white girls on a range of controlled calcium intakes
Connie M Weaver, Linda D McCabe, George P McCabe, et al.
Antioxidants (Basel, Switzerland)
|
May 27, 2023
Crop, Host, and Gut Microbiome Variation Influence Precision Nutrition: An Example of Blueberries
Connie M Weaver, Mario G Ferruzzi, Maria Maiz, et al.
The American Journal of Clinical Nutrition
|
March 24, 2017
The effect of dairy intake on bone mass and body composition in early pubertal girls and boys: a randomized controlled trial
Kara A Vogel, Berdine R Martin, Linda D McCabe, et al.
Journal of Ethnopharmacology
|
January 16, 2017
Pikuni-Blackfeet traditional medicine: Neuroprotective activities of medicinal plants used to treat Parkinson's disease-related symptoms
Aurélie de Rus Jacquet, Mitali Arun Tambe, Sin Ying Ma, et al.
The British Journal of Nutrition
|
May 23, 2014
Soluble maize fibre affects short-term calcium absorption in adolescent boys and girls: a randomised controlled trial using dual stable isotopic tracers
Corrie M Whisner, Berdine R Martin, Cindy H Nakatsu, et al.
Kidney International
|
December 21, 2012
Oral calcium carbonate affects calcium but not phosphorus balance in stage 3-4 chronic kidney disease
Kathleen M Hill, Berdine R Martin, Meryl E Wastney, et al.
Acta Neuropathologica Communications
|
January 11, 2017
Endosulfine-alpha inhibits membrane-induced α-synuclein aggregation and protects against α-synuclein neurotoxicity
Daniel Ysselstein, Benjamin Dehay, Isabel M Costantino, et al.
Obesity (Silver Spring, Md.)
|
July 2, 2011
Beverage vs. solid fruits and vegetables: effects on energy intake and body weight
Jenny A Houchins, John R Burgess, Wayne W Campbell, et al.
The American Journal of Clinical Nutrition
|
July 15, 2016
Bioavailability of potassium from potatoes and potassium gluconate: a randomized dose response trial
Claire J Macdonald-Clarke, Berdine R Martin, Linda D McCabe, et al.
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of 10
Search research articles
Search
Showing results (41-50 of 91) with videos related to
Sort By:
Page
of 10
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
December 14, 2020
Spot Urine Samples to Estimate Na and K Intake in Patients With Chronic Kidney Disease and Healthy Adults: A Secondary Analysis From a Controlled Feeding Study
Andrea J Lobene, Elizabeth R Stremke, George P McCabe, et al.
The Journal of Clinical Endocrinology and Metabolism
|
August 7, 2008
Vitamin D status and calcium metabolism in adolescent black and white girls on a range of controlled calcium intakes
Connie M Weaver, Linda D McCabe, George P McCabe, et al.
Antioxidants (Basel, Switzerland)
|
May 27, 2023
Crop, Host, and Gut Microbiome Variation Influence Precision Nutrition: An Example of Blueberries
Connie M Weaver, Mario G Ferruzzi, Maria Maiz, et al.
The American Journal of Clinical Nutrition
|
March 24, 2017
The effect of dairy intake on bone mass and body composition in early pubertal girls and boys: a randomized controlled trial
Kara A Vogel, Berdine R Martin, Linda D McCabe, et al.
Journal of Ethnopharmacology
|
January 16, 2017
Pikuni-Blackfeet traditional medicine: Neuroprotective activities of medicinal plants used to treat Parkinson's disease-related symptoms
Aurélie de Rus Jacquet, Mitali Arun Tambe, Sin Ying Ma, et al.
The British Journal of Nutrition
|
May 23, 2014
Soluble maize fibre affects short-term calcium absorption in adolescent boys and girls: a randomised controlled trial using dual stable isotopic tracers
Corrie M Whisner, Berdine R Martin, Cindy H Nakatsu, et al.
Kidney International
|
December 21, 2012
Oral calcium carbonate affects calcium but not phosphorus balance in stage 3-4 chronic kidney disease
Kathleen M Hill, Berdine R Martin, Meryl E Wastney, et al.
Acta Neuropathologica Communications
|
January 11, 2017
Endosulfine-alpha inhibits membrane-induced α-synuclein aggregation and protects against α-synuclein neurotoxicity
Daniel Ysselstein, Benjamin Dehay, Isabel M Costantino, et al.
Obesity (Silver Spring, Md.)
|
July 2, 2011
Beverage vs. solid fruits and vegetables: effects on energy intake and body weight
Jenny A Houchins, John R Burgess, Wayne W Campbell, et al.
The American Journal of Clinical Nutrition
|
July 15, 2016
Bioavailability of potassium from potatoes and potassium gluconate: a randomized dose response trial
Claire J Macdonald-Clarke, Berdine R Martin, Linda D McCabe, et al.
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of 10