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Journal of Nutrition Education and Behavior|February 4, 2026
A Mixed-Methods Assessment of a Nutrition Program Targeting Childhood UndernutritionGerónimo Brunet, Alejandra Girona, Gabriela Fajardo, et al.Appetite|November 3, 2024
A qualitative exploration of mothers' perspectives on infant formula use in UruguayAlejandra Girona, Agustina Vitola, Gerónimo Brunet, et al.Journal of Nutrition Education and Behavior|June 1, 2022
A Qualitative Exploration of Parents' Food Choices During Early ChildhoodLeticia Vidal, Valentina Iragola, Leandro Machín, et al.Health Promotion International|February 5, 2025
A mixed-methods exploration of the food retail environment of a low-income area of Montevideo, UruguayGastón Ares, Alejandra Girona, Gerónimo Brunet, et al.Appetite|September 3, 2025
Mothers' perceptions of marketing elements on infant formula packages: A mixed-methods exploration in UruguayLeticia Vidal, Gastón Ares, Raquel Rodríguez, et al.Health & Place|July 16, 2024
WEIRD and non-consensual food deserts and swamps: A scoping review of operational definitionsGastón Ares, Sergio Turra, Luciana Bonilla, et al.Appetite|May 24, 2021
The social representations of complementary feedingGerónimo Brunet, Leticia Vidal, Isabel Bove, et al.Health Promotion International|June 17, 2025
Analyzing the cost of a healthy food basket in Uruguay: methodological and policy implicationsGerónimo Brunet, Alejandra Girona, Lucía Antúnez, et al.Appetite|August 17, 2021
Is COVID-19 a threat or an opportunity for healthy eating? An exploration of the factors that moderate the impact of the pandemic on eating habits in UruguayLeticia Vidal, Gerónimo Brunet, María Rosa Curutchet, et al.Journal of Nutrition Education and Behavior|February 4, 2025
Food Outlets in Montevideo: Implications for Retail Food Environment Research in the Majority WorldGastón Ares, Florencia Alcaire, Gerónimo Brunet, et al.Pageof 3