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Gerard Hornstra

Showing results (21-30 of 27) with videos related to

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BMC Pregnancy and Childbirth|January 29, 2013
The association between interpregnancy interval and birth weight: what is the role of maternal polyunsaturated fatty acid status?Luc J M Smits, Hester M Elzenga, Reinoud J B J Gemke, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|May 13, 2014
Association between polyunsaturated fatty acid concentrations in maternal plasma phospholipids during pregnancy and offspring adiposity at age 7: the MEFAB cohortPaul S de Vries, Marij Gielen, Dimitris Rizopoulos, et al.
The British Journal of Nutrition|May 1, 2009
Age dependence of plasma phospholipid fatty acid levels: potential role of linoleic acid in the age-associated increase in docosahexaenoic acid and eicosapentaenoic acid concentrationsRenate H M de Groot, Martin P J van Boxtel, Olga J G Schiepers, et al.
The British Journal of Nutrition|January 29, 2009
Prenatal arachidonic acid exposure and selected immune-related variables in childhoodChantal E H Dirix, Janneke G F Hogervorst, Patrick Rump, et al.
The British Journal of Nutrition|March 2, 2010
Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop reportBerthold Koletzko, Ricardo Uauy, Andreu Palou, et al.
Metabolism: Clinical and Experimental|May 31, 2002
A low-fat diet has a higher potential than energy restriction to improve high-fat diet-induced insulin resistance in miceMartin Muurling, Miek C Jong, Ronald P Mensink, et al.
The American Journal of Clinical Nutrition|October 7, 2006
Determinants of overweight in a cohort of Dutch childrenNeeltje Vogels, Danielle L A Posthumus, Edwin C M Mariman, et al.
Pageof 3

Showing results (21-30 of 27) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 27 results.
BMC Pregnancy and Childbirth|January 29, 2013
The association between interpregnancy interval and birth weight: what is the role of maternal polyunsaturated fatty acid status?Luc J M Smits, Hester M Elzenga, Reinoud J B J Gemke, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|May 13, 2014
Association between polyunsaturated fatty acid concentrations in maternal plasma phospholipids during pregnancy and offspring adiposity at age 7: the MEFAB cohortPaul S de Vries, Marij Gielen, Dimitris Rizopoulos, et al.
The British Journal of Nutrition|May 1, 2009
Age dependence of plasma phospholipid fatty acid levels: potential role of linoleic acid in the age-associated increase in docosahexaenoic acid and eicosapentaenoic acid concentrationsRenate H M de Groot, Martin P J van Boxtel, Olga J G Schiepers, et al.
The British Journal of Nutrition|January 29, 2009
Prenatal arachidonic acid exposure and selected immune-related variables in childhoodChantal E H Dirix, Janneke G F Hogervorst, Patrick Rump, et al.
The British Journal of Nutrition|March 2, 2010
Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop reportBerthold Koletzko, Ricardo Uauy, Andreu Palou, et al.
Metabolism: Clinical and Experimental|May 31, 2002
A low-fat diet has a higher potential than energy restriction to improve high-fat diet-induced insulin resistance in miceMartin Muurling, Miek C Jong, Ronald P Mensink, et al.
The American Journal of Clinical Nutrition|October 7, 2006
Determinants of overweight in a cohort of Dutch childrenNeeltje Vogels, Danielle L A Posthumus, Edwin C M Mariman, et al.
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